Physicochemical characterization and biological activity of polysaccharides from the seeds of the turnip brassica rapa
Oshchepkova Yuliya I,
Oripova Мunojat J,
Kuzieva Zulfizar N
et al.
Abstract:Analysis of the monosaccharide composition showed that the composition of the neutral polysaccharide BSP-1-1 is represented by monosaccharides in the following composition: ribose – 5.05%, arabinose – 56.38%, mannose – 5.87%, glucose – 8.63% and galactose – 24.05%. The composition of the anionic polysaccharide BSP-2-1 is represented by monosaccharides: ribose – 6.35%, arabinose – 60.15%, mannose – 7.19%, glucose – 4.12% and galactose – 22.16%. It was determined that the isolated polysaccharides consist mainly … Show more
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