Physical Activity and Nutrition Health Promotion Interventions: What is Working for People With Intellectual Disabilities?

Heller, Tamar; McCubbin, Jeffrey A.; Drum, Charles E.; Peterson, Jana J.

doi:10.1352/1934-9556-49.1.26

Cited by 131 publications

(111 citation statements)

References 21 publications

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“…Other community-based initiatives exist that have indicated social, fitness, and weight reduction benefits for adults with ID (Heller, McCubbin, Drum, & Peterson, 2011). Yan, Finn, and Corcoran (2015) specifically found reductions in waist circumference, level of participation in exercise, improvement in sit-to-stand, and balance tests following a 6-week program of one-toone peer models.…”

Section: Physical Activity Interventionsmentioning

confidence: 99%

Obesity, Nutrition, and Physical Activity for People with Significant Disabilities

Grumstrup

Demchak

2017

RAPCC

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This review of literature focuses on health issues for individuals with Intellectual Disabilities (ID), Intellectual and Developmental Disabilities (IDD), and Multiple Impairments (MI). This population has two to three times higher overweight and obesity prevalence than typically developing individuals. Furthermore, they have higher risk for obesity related diseases such as reduced lifespan and quality of life. Contributing factors for higher rates of overweight or obesity, effective interventions, and barriers to health knowledge and practice are discussed. Implications and future research needs are highlighted.

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Section: Physical Activity Interventionsmentioning

confidence: 99%

Obesity, Nutrition, and Physical Activity for People with Significant Disabilities

Grumstrup

Demchak

2017

RAPCC

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“…Food allergens are a priority concern for people with intellectual disabilities. They can face both physiological and cognitive challenges relating to healthy living and nutritional decisions (Emerson, 2005;Heller, McCubbin, Drum, & Peterson, 2011).…”

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confidence: 99%

Using a Mobile App to Teach Individuals with Intellectual Disabilities to Identify Potential Food Allergens

McMahon

Cihak

Gibbons

et al. 2013

J Spec Educ Technol

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The purpose of this study was to examine the effects of using augmented reality applications to identify potential food allergens. Seven individuals with intellectual disabilities participated. Participants were shown how to use a mobile device equipped with the Red Laser application to identify potential food allergens. Results indicated a functional relation. All participants readily identified possible food allergens using augmented reality and maintained the skill six weeks later. Conclusions are discussed in the context of using augmented reality applications to increase independent living skills for individuals with intellectual disabilities.

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“…Owing to cognitive impairment associated with intellectual disability, providing an equitable and accessible service poses a challenge to service providers. A combined approach is warranted with a more comprehensive health behaviour education programme, incorporating exercise, nutrition information, community-based activities and support groups for adults with intellectual disabilities (Heller et al 2011).…”

Section: Resultsmentioning

confidence: 99%

Health promotion for people with intellectual disability and obesity

Doody

2012

Br J Nurs

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Obesity is a significant health problem for people with intellectual disability, as they report a 59% higher rate of obesity as compared with those in the general population (Centres for Disease Control and Prevention, 2006). Causes are multifactorial and obesity leads to a higher risk of developing chronic conditions, such as diabetes and heart disease. While the risks of these conditions generally increase with age, people with an intellectual disability are at risk of developing them earlier owing to their higher levels of obesity. Client groups with mild intellectual disability residing in a group home or family home are at a higher risk of obesity than those in institutional care, mainly owing to increased independence and available choices. Healthcare services have predominantly focused on the primary disability rather than on prevention or reduction of secondary health conditions. As health promotion enables people to gain control over their lives, it is essential to address the health concern of obesity for people with intellectual disability. This article highlights the issues in health care faced by people with an intellectual disability and aspects that health professionals need to consider when engaging in health promotion for those who are obese.

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Physical Activity and Nutrition Health Promotion Interventions: What is Working for People With Intellectual Disabilities?

Cited by 131 publications

References 21 publications

Obesity, Nutrition, and Physical Activity for People with Significant Disabilities

Obesity, Nutrition, and Physical Activity for People with Significant Disabilities

Using a Mobile App to Teach Individuals with Intellectual Disabilities to Identify Potential Food Allergens

Health promotion for people with intellectual disability and obesity

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