We determined the interactive effects of irradiance, elevated CO 2 concentration (EC), and temperature in carrot (Daucus carota var. sativus). Plants of the cv. Red Core Chantenay (RCC) were grown in a controlled environmental plant growth room and exposed to 3 levels of photosynthetically active radiation (PAR) (400, 800, 1 200 μmol m -2 s -1 ), 3 leaf chamber temperatures (15, 20, 30 °C), and 2 external CO 2 concentrations (C a ), AC and EC (350 and 750 μmol mol -1 , respectively). Rates of net photosynthesis (P N ) and transpiration (E) and stomatal conductance (g s ) were measured, along with water use efficiency (WUE) and ratio of internal and external CO 2 concentrations (C i /C a ). P N revealed an interactive effect between PAR and C a . As PAR increased so did P N under both C a regimes. The g s showed no interactive effects between the three parameters but had singular effects of temperature and PAR. E was strongly influenced by the combination of PAR and temperature. WUE was interactively affected by all three parameters. Maximum WUE occurred at 15 o C and 1 200 µmol m -2 s -1 PAR under EC. The C i /C a was influenced independently by temperature and C a . Hence photosynthetic responses are interactively affected by changes in irradiance, external CO 2 concentration, and temperature. EC significantly compensates the inhibitory effects of high temperature and irradiance on P N and WUE.