“…Soil salinity, high solar radiation, nutrient deficits, low temperatures, and water stresses can be found among these changing conditions (Shao et al 2008). Water stress, in particular, can have a great impact on the agricultural yield and productivity (Ding et al 2017), as it is an important determinant in a plant's growth (Shao et al 2008) and development given that water participates in various metabolic and physiological functions within the plant such as photosynthesis-and in the hemicellulose, pectin, and lignin content (Barbosa et al 2014;Gall et al 2015).Mexico is a country considered with low water availability, thus, encouraging one to not only promote the efficiency of the resource in agriculture, but also to promote its use in a sustainable way (Salazar Moreno et al 2014), therefore, water is one of the concerns of the Mexican people, becoming a matter of national security (Rolland, Vega Cárdenas 2010), since, in addition to in agricultural activities, the use of pesticides is one of the most common practices and that put the soils and waters at risk, where they reach other areas by the runoff, infiltration and erosion of the soils in areas where they have been used (Hernández, Hansen 2011).The lack of water negatively affects processes such as the rate of photosynthesis, CO 2 fixation, and a decrease in the ribulose-1,5-bisphosphate carboxylase…”