Photochemical and
microbial processing are the prevailing mechanisms
that shape the composition and reactivity of dissolved organic matter
(DOM); however, prior research has not comparatively evaluated the
impacts of these processes on the photoproduction of reactive intermediates
(RIs) from freshly sourced terrestrial DOM. We performed controlled
irradiation and incubation experiments with leaf and soil samples
collected from an acid-impacted lake watershed in the Adirondack Mountain
region of New York to examine the effects of DOM processing on the
apparent quantum yields of RIs (Φ
app,RI
), including
excited triplet states of DOM (
3
DOM*), singlet oxygen (
1
O
2
), and hydroxyl radicals (
•
OH). Photodegradation led to net reductions in Φ
app,
1
O
2
, Φ
app,
3
DOM*
, and Φ
app,
•
OH
, whereas (photo-)biodegradation
resulted in increases in Φ
app,
1
O
2
and Φ
app,
3
DOM*
. Photodegradation
and (photo-)biodegradation also shifted the energy distribution of
3
DOM* in different directions. Multivariate statistical analyses
revealed the potential relevance of photo-biodegradation in driving
changes in Φ
app,
1
O
2
and Φ
app,
3
DOM*
and prioritized five bulk DOM optical
and redox properties that best explained the variations in Φ
app,
1
O
2
and Φ
app,
3
DOM*
along the watershed terrestrial-aquatic continuum. Our
findings highlight the contrasting impacts of photochemical and microbial
processes on the photoreactivity of freshly sourced terrestrial DOM
and invite further studies to develop a more holistic understanding
of their implications for aquatic photochemistry.