Abstract:Chia (Salvia hispanica L.) is an herbaceous annual plant considered a natural source of Omega 3 and 6 fatty acids, fiber, protein and antioxidants. However, the cultivation in Brazil is still recent and existing technical information and recommendations are limited, especially regarding to fertilization and sowing season. The present work had as objective to evaluate the effect doses application of phosphorus and sowing times over productive and reproductive parameters. The experiment was conducted in greenhou… Show more
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