2017
DOI: 10.2135/cropsci2016.05.0378
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Phosphorus and Potassium Uptake, Partitioning, and Removal across a Wide Range of Soybean Seed Yield Levels

Abstract: Maintenance of adequate soil phosphorus (P) and potassium (K) levels is critical for profitable soybean [Glycine max (L.) Merr.] production. To accomplish this, precise knowledge of soybean P and K uptake, utilization, and removal is critical, yet a comprehensive study characterizing these requirements across wide‐ranging seed yield environments is nonexistent for modern soybean production systems. Using six site‐years and eight soybean varieties, plants were sampled at six growth stages, partitioned into thei… Show more

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Cited by 29 publications
(32 citation statements)
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(97 reference statements)
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“…Gaspar et al. (2017a, 2017b, 2018) found higher grain yields (i.e., 5500 kg ha −1 ) decreased the time interval for nutrient accumulation and termed this the “lag‐phase”. Increased DM through increased seeding rates (i.e., ≥ 222,400 seeds ha −1 ) and subsurface MESZ applications likely reduced the “lag‐phase” of soybean nutrient uptake.…”
Section: Resultsmentioning
confidence: 99%
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“…Gaspar et al. (2017a, 2017b, 2018) found higher grain yields (i.e., 5500 kg ha −1 ) decreased the time interval for nutrient accumulation and termed this the “lag‐phase”. Increased DM through increased seeding rates (i.e., ≥ 222,400 seeds ha −1 ) and subsurface MESZ applications likely reduced the “lag‐phase” of soybean nutrient uptake.…”
Section: Resultsmentioning
confidence: 99%
“…Similar DM and HI among seeding rates and adequate soil nutrient concentrations indicated no differences in grain nutrient accumulation should be expected. Macronutrient removal in grain was previously reported to remain unaffected by soybean grain yield potential or variety when soil nutrient concentrations were sufficient (Gaspar et al., 2017a,b). Grain nutrient concentrations within seeding rate and fertilizer treatment ranged from 59 to 60 g N kg −1 , 5.09 to 5.34 g P kg −1 , 19.8 to 20.1 g K kg −1 , 3.03 to 3.29 g S kg −1 , and 39.8 to 40.8 mg Zn kg −1 (data not shown) and were in agreement with current removal values (Warncke et al., 2009; Bender et al., 2015).…”
Section: Resultsmentioning
confidence: 99%
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“…Gill et al (2004) found similar differences across wheat cultivars, although there was variability in the ratio of yield to P uptake. Gaspar et al (2017) showed that soybean took up 23 to 32% of its total P uptake during the reproductive stages of growth (R1–R5.5), with a very strong relationship between P uptake and yield across several varieties and site years. Advanced P management in high‐yield systems demands an understanding of the P uptake patterns by the cultivars and hybrids being grown.…”
Section: High‐yield Agriculturementioning
confidence: 99%