Abstract:Background: The importance of grain legumes in world food sustainability cannot be overemphasized. Minor legumes on the other hand, contribute to agricultural strengthening, especially in the context of sustainable crop and livestock production systems. In the context of assessing different legume species for crop improvement and identification, twenty (20) accessions of Lablab purpureus (L.) Sweet collected to determine the degree of trait variability and to identify accessions with potentials, which can cont… Show more
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