Phenological phase affects carrot seed production sensitivity to climate change – A panel data analysis

Godwin, Asharp; McGill, Craig; Ward, Andrew; Sofkova-Bobcheva, Svetla; Pieralli, Simone

doi:10.1016/j.scitotenv.2023.164502

Science of The Total Environment

2023

DOI: 10.1016/j.scitotenv.2023.164502

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Phenological phase affects carrot seed production sensitivity to climate change – A panel data analysis

Asharp Godwin,

Craig McGill,

Andrew Ward

et al.

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Cited by 4 publications

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“…Climate change transforms the water supply and increases the different phytosanitary measures needed (Bodeker et al, 2022). Traditional management of vegetables such as carrots become less functional due to prolonged periods of high precipitation or drought and variation in maximum and minimum temperatures (Godwin et al, 2023). In addition, soil fertility is affected.…”

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confidence: 99%

Macronutrient absorption curves of carrot in the high tropics

Fernández-Pérez,

Cely-Reyes,

Serrano-Cely

2023

Rev. Colomb. Cienc. Hortic

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Carrot cultivation in Colombia reached 9,000 hectares in 2020. The production chain of this crop faces various problems, among which marketing and nutrition stand out, the latter a decisive factor for performance. Some studies claim that with the use of hybrids in combination with irrigation and balanced fertilization, yields greater than 70 t ha-1 can be obtained. The commercial competitiveness of crops is related to the timely, adequate and efficient application of nutrients; element absorption curves are tools that offer effective information on how much the crop assimilates during its phenological cycle, allowing us to know the minimum required amount of elements for the specific area. A carrot crop was established to determine the foliar absorption curves of macronutrients (N, P, K, Mg and Ca). The yield obtained was 39.6 t ha-1, with 552,500 plants/ha. K was the element with the highest absorption 147 days after sowing with 29.36 kg ha-1 for the leaves and 27.74 kg ha-1 in the root and a total of 57.1 kg ha-1. The order of the other elements was N, Ca, P and Mg. This information is useful for managing carrot nutrition in order to make fertilizer management efficient and improve yield.

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confidence: 99%

Macronutrient absorption curves of carrot in the high tropics

Fernández-Pérez,

Cely-Reyes,

Serrano-Cely

2023

Rev. Colomb. Cienc. Hortic

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Comparing vegetative growth patterns of cultivated (Daucus carota L. subsp. sativus) and wild carrots (Daucus carota L. subsp. carota) to eliminate genetic contamination from weed to crop

Godwin,

Pieralli,

Sofkova-Bobcheva

et al. 2024

Journal of Agriculture and Food Research

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Climate trends and soybean production since 1970 in Mississippi: Empirical evidence from ARDL model

Sharma,

Dhillon,

Kumar

et al. 2023

Science of The Total Environment

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Phenological phase affects carrot seed production sensitivity to climate change – A panel data analysis

Cited by 4 publications

References 87 publications

Macronutrient absorption curves of carrot in the high tropics

Macronutrient absorption curves of carrot in the high tropics

Comparing vegetative growth patterns of cultivated (Daucus carota L. subsp. sativus) and wild carrots (Daucus carota L. subsp. carota) to eliminate genetic contamination from weed to crop

Climate trends and soybean production since 1970 in Mississippi: Empirical evidence from ARDL model

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