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2006
DOI: 10.1081/dis-200066805
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Phase Behavior of Pentaglycerol Monostearic and Monooleic Acid Esters in Water

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Cited by 15 publications
(8 citation statements)
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“…The purity of the surfactants has been described elsewhere [29]. Deionized and Milli-Q filtered water was used in all the measurements.…”
Section: Methodsmentioning
confidence: 99%
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“…The purity of the surfactants has been described elsewhere [29]. Deionized and Milli-Q filtered water was used in all the measurements.…”
Section: Methodsmentioning
confidence: 99%
“…Dilute aqueous solutions of C 18 G 5 and C 18:1 G 5 in water are essentially the dispersion of surfactant solid (α-gel form) and L α , respectively. Phase behavior of C 18 G 5 and C 18:1 G 5 in water has been recently published [29] and the complete phase diagrams are shown in Fig. 1.…”
Section: Introductionmentioning
confidence: 99%
“…The use of polyglycerol fatty acid esters in foods 3,4) , cosmetics 5,6) , detergents 7) and pharmaceutics 8,9) are increasing day-byday due to its low toxicity and ease of biodegradability. Besides, due to their capability of a-solid formation in water 10,11) or oils 12) , they are mostly desired for the efficient foam and emulsion stabilization purposes [13][14][15] . Many attempts have been made to clarify the functions of the polyglycerol fatty acid esters.…”
Section: Introductionmentioning
confidence: 99%
“…Õ /Cremophore RH40 Õ (13.5) mixture. This may be due to the fact that the raw materials used for synthesis of surfactants are usually mixtures of fatty acids with different hydrocarbon chain lengths and fraction of un-reacted polyoxyethylene, polyglycerol and ethoxyls which may influence their nanoemulsifying efficiency [38,39]. In addition, variation in chemical structure of these non-ionic surfactants could be another factor for influencing the nanoemulsifying efficiency of co-surfactants.…”
Section: Screening Of Co-surfactantsmentioning
confidence: 99%