2000
DOI: 10.1046/j.1365-2036.2000.00763.x
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Pharmacokinetics of Lactobacillus plantarum NCIMB 8826, Lactobacillus fermentum KLD, and Lactococcus lactis MG 1363 in the human gastrointestinal tract

Abstract: Objectives: Genetically modified lactic acid bacteria may be a way to deliver vaccinal epitopes in the gastrointestinal tract. Aim: Three strains of lactic acid bacteria were studied for their pharmacokinetics in the human gastrointestinal tract. Methods: The survival of the strains was studied up to the ileum in six subjects each, after ingestion of 150 g of fermented milk. The strains and their concentrations in the products were Lactobacillus fermentum KLD (107 cfu/g), Lactobacillus plantarum NCIMB 8826 (10… Show more

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Cited by 185 publications
(147 citation statements)
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References 20 publications
(24 reference statements)
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“…Although consumed in a live state, some proportion of the L. plantarum culture will probably not survive stomach passage. Nevertheless, several studies show that L. plantarum displays relatively favorable survival in the human intestinal tract (50,51). The results imply that consumption of nonpathogenic L. plantarum modulates in vivo transcriptional profiles of the proximal small intestinal mucosa involved in innate and adaptive immune responses.…”
Section: Discussionmentioning
confidence: 93%
“…Although consumed in a live state, some proportion of the L. plantarum culture will probably not survive stomach passage. Nevertheless, several studies show that L. plantarum displays relatively favorable survival in the human intestinal tract (50,51). The results imply that consumption of nonpathogenic L. plantarum modulates in vivo transcriptional profiles of the proximal small intestinal mucosa involved in innate and adaptive immune responses.…”
Section: Discussionmentioning
confidence: 93%
“…The ability to adhere to specific regions of the GI tract is a property which has stimulated research aimed at the use of lactobacilli as delivery-vehicles for therapeutic compounds such as immunomodulators, antibodies, enzymes and vaccines (Marteau & Rambaud 1993Hols et al 1997Slos et al 1998). Lactobacillus plantarum arrives in the small intestine in an active state (Vesa et al 2000) and is frequently encountered as a natural inhabitant of the human gastro-intestinal tract (Ahrne et al 1998). Some strains are being marketed as probiotic.…”
Section: Lactobacillus Plantarum Wcfs1 (Contributed By Michiel Kleerementioning
confidence: 99%
“…This versatile species has the capacity to adapt to a variety of environmental conditions. In addition, L. plantarum strains have been shown to effectively survive gastrointestinal passage after oral administration and persist in the intestine of healthy volunteers for up to 11 days after cessation (17,24,56). These findings have led to the selection of L. plantarum strains that are currently marketed as probiotics, claimed to be functional food components that provide beneficial effects to the consumer's health (25,34,42).…”
mentioning
confidence: 99%