2014
DOI: 10.3389/fpls.2014.00132
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Peroxisomal polyamine oxidase and NADPH-oxidase cross-talk for ROS homeostasis which affects respiration rate in Arabidopsis thaliana

Abstract: Homeostasis of reactive oxygen species (ROS) in the intracellular compartments is of critical importance as ROS have been linked with nearly all cellular processes and more importantly with diseases and aging. PAs are nitrogenous molecules with an evolutionary conserved role in the regulation of metabolic and energetic status of cells. Recent evidence also suggests that polyamines (PA) are major regulators of ROS homeostasis. In Arabidopsis the backconversion of the PAs spermidine (Spd) and spermine to putresc… Show more

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Cited by 84 publications
(61 citation statements)
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“…However, O 2˙-dismutates spontaneously or enzymatically to H 2 O 2 . The ratio of O 2˙-to H 2 O 2 is an important signal in transcription [48], and might be the mediator of polyamines in plant adaptation to unfavorable conditions (Fig. 2).…”
Section: Signaling Components Providing Linkage Between Polyamines Anmentioning
confidence: 99%
“…However, O 2˙-dismutates spontaneously or enzymatically to H 2 O 2 . The ratio of O 2˙-to H 2 O 2 is an important signal in transcription [48], and might be the mediator of polyamines in plant adaptation to unfavorable conditions (Fig. 2).…”
Section: Signaling Components Providing Linkage Between Polyamines Anmentioning
confidence: 99%
“…For example, a type II PAO (AtPAO3)-derived H 2 O 2 acts as an upstream signal to modulate Ca 2+ channels for the regulation of pollen tube growth and respiration rate in A. thaliana. 23,24 Ethylene-induced stomatal closure is dependent on H 2 O 2 generated from two type II PAOs (AtPAO2 and AtPAO4) in Arabidopsis guard cells. 25 Abscisic acid (ABA) induces H 2 O 2 production through a type I PAO in maize.…”
Section: Introductionmentioning
confidence: 99%
“…For native electrophoresis and enzyme activity stainings, proteins were electrophoretically resolved using native PAGE and then stained. For SOD activity staining the procedure was carried out according to Andronis et al (2014). SOD enzyme activity was determined by incubating the gel in 50 mM potassium phosphate buffer (pH 7.4) containing 2 mg/mL NBT for 30 min in dark, and then in another 50 mM potassium phosphate buffer (pH 7.4) containing 0.1 mg/mL riboflavin and 0.25 % TEMED for 20 min in dark.…”
Section: Protein Extraction and In-gel Enzyme Assaysmentioning
confidence: 99%