2015
DOI: 10.1248/bpb.b15-00372
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Permeation of Hydrophilic Molecules across Glycated Skin Is Differentially Regulated by the Stratum Corneum and Epidermis–Dermis

Abstract: The effects of glycation on skin permeation and accumulation of compounds were evaluated using an in vitro glycated skin model. Glycation of the skin of hairless mice was induced using vertical diffusion cells and incubation with phosphate-buffered saline containing 50 mM glyoxal for 24 h. Flux and accumulation in the skin were determined by applying hydrophilic and lipophilic molecules (Sodium fluorescein; FL-Na and Nile red, respectively) to this in vitro glycated skin model. Furthermore, to investigate the … Show more

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Cited by 10 publications
(5 citation statements)
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References 24 publications
(29 reference statements)
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“…Of note, decreased WH in the ex-vivo model is not completely mimicked by hyperosmolaric conditions, suggesting that also typical glucose effects play a role. This is also supported by the fact that the hyperglycaemic model, but not the hyperosmolaric one, shows a yellowish color which may be due to AGEs as reported by Yokota and Tokudome[39]. Thus, with the ex-vivo model a hyperglycaemia-induced delay in WH comprising glucose-chemistry as well as osmolarity effects can be generated reproducibly.…”
Section: Discussionsupporting
confidence: 67%
“…Of note, decreased WH in the ex-vivo model is not completely mimicked by hyperosmolaric conditions, suggesting that also typical glucose effects play a role. This is also supported by the fact that the hyperglycaemic model, but not the hyperosmolaric one, shows a yellowish color which may be due to AGEs as reported by Yokota and Tokudome[39]. Thus, with the ex-vivo model a hyperglycaemia-induced delay in WH comprising glucose-chemistry as well as osmolarity effects can be generated reproducibly.…”
Section: Discussionsupporting
confidence: 67%
“…Notably, hydrophilic molecules diffuse across the polar head of the lipid as a major route. As hydrophilic compounds showed higher permeation in glycated skin, it is thought that modification of the polar head of intercellular lipids by AGEs derived from glyoxal causes barrier disruption, leading to an increase in penetration rate as documented in permeation across excised glycated skin [27]. In a future study, we need to improve the condition to induce glycation to cells.…”
Section: Discussionmentioning
confidence: 99%
“…RA, a major polyphenolic substance in LB, has been reported to have anti-inflammatory activity (40) that may affect a* (red) value, and therefore the reduction of a* value might be due to its anti-inflammatory effects. The b* value of mouse skin is reported to increase via glycation induced by glyoxal (41), and the increases in this value as well as intrinsic fluorescence of skin are interpreted as reflecting the accumulation of AGEs (16,17). Therefore, the decrease in b* values is presumed to be due to the anti-glycation effects of the daily intake of LB tea.…”
Section: Discussionmentioning
confidence: 99%