1965
DOI: 10.2135/cropsci1965.0011183x000500060002x
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Performance of Isogenic Lines of Barley as Influenced by Awn Length, Linkage Blocks, and Environment1

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Cited by 38 publications
(18 citation statements)
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“…A detailed account of the procedure used by Briggs and Schaller in developing the four lines was given by Qualset et al (1965). The lines were isogenic except for two unlinked loci, designated as A/a B/b, which control lemma awn development.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…A detailed account of the procedure used by Briggs and Schaller in developing the four lines was given by Qualset et al (1965). The lines were isogenic except for two unlinked loci, designated as A/a B/b, which control lemma awn development.…”
Section: Methodsmentioning
confidence: 99%
“…The genotypes of the lines with respect to the alleles at these two loci are given in the parentheses in the above list. In addition to the phenotypic differences for awn length, broadly classified as full-awned, haif-awned, etc., the lines are known to differ for a number of quantitative characters (Qualset et al, 1965;Qualset, 1968;Schaller et al, 1972). Schaller et al (1972) have suggested that the phenotypic variation among the isogenic lines may be ascribed to the chromosome segments measuring about five recombination units in length, linked with each of the marker genes.…”
Section: Methodsmentioning
confidence: 99%
“…Grundbacher (1963) estimated that the awn of wheat (Ttiticum aestivum L.) and barley contributes more than 10 percent of the total kernel dry weight. In barley, Qualset et al (1965) confirmed the significant contribution of the awn to the yield from the field tests using backcross-derived isogenic lines differing in the length of the awn (full-, half-, quarter-awned, and awnless); they reported that the respective yields of full-awned and half-awned lines were significantly higher than those of either the quarter-awned or awnless lines. Despite the prevalence of full-awned phenotype in the barley crop, short-awned accessions are frequently found in eastern Asia (Takahashi 1987).…”
Section: Introductionmentioning
confidence: 60%
“…The variations in the agronomic traits other than glume length observed in the NIL for long glume were due to the pleiotropic effects of the P gene, or to linkage drag. Previous studies of NILs in maize (Lee and Brewbaker 1984), sorghum (Casady 1965), wheat (Tsunewaki and Koba 1979), barley (Qualset et al 1965) and oats (Brinkman and Frey 1977) suggested that pleiotropism as well as linkage drag (Muehlbauer et al 1988) led to changes in various quantitative characters. The two NILs for black glume indicated that the effects of the Bg gene on the agronomic traits studied were different.…”
Section: Discussionmentioning
confidence: 99%