Performance of Ginger (Zingiber officinale Rosc) Varieties under Shade Net Condition of Costal Andhra Pradesh

Babu, M. Surendra; Kumar, B. Prasanna; Swami, Dinesh; Krishna, K. Uma; Emmanuel, N.

doi:10.20546/ijcmas.2017.607.059

Cited by 6 publications

(6 citation statements)

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“…Bold Nadia has significantly highest LAI (4.51) and 38.76% increment over Local ginger which was followed by PGS 121 (3.85) and Bhaise (3.74) while the lowest LAI (2.21) was recorded in PGS 95. More or less similar findings were also reported by Supriya et al (2020), Babu et al (2019) and Mahender et al (2015) in different genotypes. Shadap et al (2013) has reported higher LAI (12.64) in ginger planted in the month of June recorded which was closely followed by May planting (12.45) and the lowest LAI was recorded in March planted crops (3.50).…”

Section: Resultssupporting

confidence: 90%

“…A more or less similar trend in plant height was also reported previously by Shadap et al, (2013) and Islam et al (2008). While slightly higher values in plant height was reported by Babu et al (2019) under shade net condition. This may be the result of the genetic makeup of the genotypes, genotypic potential and availability of nutrients in the soil, which were influenced by low light intensity and high relative humidity condition under shade net situation (Amin et al, 2010).…”

Section: Resultsmentioning

confidence: 59%

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Evaluation of ginger genotypes for commercial cultivation in Mizoram and future prospects

Soni,

Lalramhlimi,

Dayal

et al. 2023

ECJ

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A study was carried out for three years (2019, 2020 & 2021) in the experimental field at ICAR Research Complex for NEH Region, Mizoram Centre, Kolasib, Mizoram to check the performances of seven ginger genotypes viz., Gurubathani, Bold Nadia, Bhaise, John's ginger, PGS 121, PGS 95 and PGS 102 against Local ginger cv Thingria and their economic feasibility for commercialization in Mizoram, India. Out of seven genotypes when compared with Local ginger cv Thingria, five genotypes have out yielded Local cultivar in the range of 21.25 to 45.45% with Bhaise having 45.45% higher rhizome yield than Local ginger. On the other hand, Bold Nadia possesses a combination of good quality traits. The highest B:C ratio was obtained in Bhaise (2.08) followed by PGS 102 (1.99), Gorubathani (1.95) and Bold Nadia (1.87). The highest cost of cultivation was contributed by labour cost which was 53.40% of total cost of cultivation. The four genotypes viz., Bold Nadia, Bhaise, PGS 102 and Gorubathani can be selected as potential genotypes possessing optimum combination of all traits. Based on economic analysis, these genotypes can be considered for commercial purposes under Mizoram condition. Different production systems such as intercropping, pro-tray technology, and bulb extraction method may increase the overall income of farmers. Farmers need to venture the possibilities of value addition in ginger on commercial basis. Government intervention is required for creating marketing infrastructures, initiating youth-centered schemes, occasional skill training and developing farmer-friendly policies to protect them from market risks and exploitation. Ginger has been an important horticultural crop and widely marketed spice crop of Mizoram, a potential enterprise contributing to state economy

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Section: Resultssupporting

confidence: 90%

Section: Resultsmentioning

confidence: 59%

Evaluation of ginger genotypes for commercial cultivation in Mizoram and future prospects

Soni,

Lalramhlimi,

Dayal

et al. 2023

ECJ

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“…The essential oil, oleoresin, crude fibre and dry recovery % of the 6 ginger cultivars are shown in Table 4. Cultivar Suprabha yielded maximum essential oil (2.09%), followed by Suruchi (2.00%), similar essential oil percent (2.35%) was reported by Babu et al (2017) in cultivar Suprabha, however, Goudar et al ( 2017) also obtained the highest essential oil (2.25%) in Surabhi. The cultivarSuruchirecorded the lowest crude fibre content (4.42%), followed by cultivar Bhaisay (4.64%) and it was in the lower range as found by Sanwal et al (2012) and Neerja and Korla (2007).…”

Section: Resultssupporting

confidence: 70%

Response of Single Bud Sprout Technique on Different Ginger (Zingiber officinale Rosc.) Cultivars under Sub-Himalayan Plains of West Bengal

Tamang¹,

Medda²,

Das³

2022

IJBSM

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An experiment was carried out at Uttar Banga Krishi Vishwavidyalaya, Cooch Behar, West Bengal, during 2018−2019 and 2019−2020 to study the response of single bud sprout on six different ginger cultivars viz., Suruchi, Surabhi, Suprabha, Bhaisay, Gorubathan and a Local cultivar. Planting materials were raised from the cut pieces of rhizome weighing 5–6 g containing single bud in po-tray. Thirty-five days old planting materials of each cultivar were laid in randomized block design with four replications. Observations on growth, yield and quality parameters were recorded in the field and in laboratory following standard procedure. Results revealed a significant variation among different cultivar with regards to various attributes. The cultivar Suprabha recorded maximum number of tillers plant-1 after 180 days (5.83) after transplanting followed by Surabhi. Bhaisay recorded maximum number of leaves plant-1, plant height (50.27 cm) and produced significantly higher individual clump (145.59 g) with an average yield of 16.32 t ha-1. The cultivar Bhaisay and Suruchi recorded the maximum number of primary fingers (3.04), however maximum secondary fingers was recorded by Suruchi (6.88) followed by Bhaisay (6.12) with higher length and breadth of primary and secondary finger. With respect to quality attributes, Suprabha had higher essential oil content (2.09%), Gorubathan excelled in oleoresin content (12.25%) and lowest crude fibre content (4.42%) was recorded by Suruchi. The yield and quality of ginger raised through single bud sprout particularly with the cultivar Bhaisay and Suruchi was comparable with conventional system and found as profitable tool for large scale commercial cultivation.

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“…The somaclone CHP 118 recorded the highest values for number of tillers per plant (20.33) followed by SE 8626 (18.01) and SE 8642 (17.97) and the lowest was for the somaclone CHP 99 (11.23) and the check varieties Himachal (11.43) and Rio- . Variability in number of tillers in ginger genotypes was reported by Dev et al, (2016) and Surendra Babu et al, (2017). Karthik et al, (2017) reported that the number of leaves per tiller ranged from 12.02 (T9-Acc-723) to 20.07 (T5-Acc-219) among the different germplasm studied.…”

Section: Plant Charactersmentioning

confidence: 75%

Screening Somaclones of Ginger (Zingiber officinale Rosc.) for Yield Attributes and Yield

Mathews¹,

Krishnakumary²

2018

Int.J.Curr.Microbiol.App.Sci

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Performance of Ginger (Zingiber officinale Rosc) Varieties under Shade Net Condition of Costal Andhra Pradesh

Cited by 6 publications

References 1 publication

Evaluation of ginger genotypes for commercial cultivation in Mizoram and future prospects

Evaluation of ginger genotypes for commercial cultivation in Mizoram and future prospects

Response of Single Bud Sprout Technique on Different Ginger (Zingiber officinale Rosc.) Cultivars under Sub-Himalayan Plains of West Bengal

Screening Somaclones of Ginger (Zingiber officinale Rosc.) for Yield Attributes and Yield

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