Performance of Different Genotypes of Chilli (<i>Capsicum annum</i>) under Allahabad Agro-Climatic Condition

Mishra, TS; Mishra, N.; Singh, Alka; Singh, N D; Tripathi, Atul

doi:10.5958/2349-4433.2017.00066.6

Cited by 3 publications

(3 citation statements)

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“…Bosland and Votava (2000) highlighted that differences in nutritional composition are determined by the cultivar and the growing conditions. Similar conclusions were also drawn by Yatung et al (2014); Bharadwaza et al (2018); Mishra et al (2017) and Molonaro et al (2022).…”

Section: Resultssupporting

confidence: 82%

Performance studies of chilli (Capsicum annuum L.) hybrids for quality characteristics under the hill zone of Karnataka, India

Sharath¹,

Srinivasa²,

Devaraju³

et al. 2023

EEC

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The performance of twenty chilli hybrids were studied for quality characteristics using Randomized Block Design with three replications.The hybrids showed significant differences for all the characters studied. The maximum chlorophyll content were found in the fruits of Arka Harita (2.40 mg/g). Ascorbic acid (212.58 mg/100 g) was observed highest in CO (Ch)-1. Total soluble solids of 6.67 °B was registered in Arka Gagan and CHT-202 which was highest among all the hybrids. The hybrid H-43 had maximum pungency of 1.23 per cent. Reducing, non-reducing and total sugars were found maximum in the hybrid CHT-188 (2.09 %, 2.87 % and 4.96 %, respectively). The differences among the hybrids for quality characteristics is mainly attributed to the genetic makeup of the individual hybrid.

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Section: Resultssupporting

confidence: 82%

Performance studies of chilli (Capsicum annuum L.) hybrids for quality characteristics under the hill zone of Karnataka, India

Sharath¹,

Srinivasa²,

Devaraju³

et al. 2023

EEC

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“…Integrated crop management recorded the highest yield per plant of 920g.Whereas, the farmers practice registered the lowest yield per plantof710 g. Demonstrated variety recorded the higher yield than farmers practice in French bean and clusterbean [8][9][10]. The yield variations were occurred amongst the genotypes, varieties and hybrids under varying field conditions have been reported by Mishra et al [11].…”

Section: Resultsmentioning

confidence: 93%

Evaluation and Performance of Integrated Crop Management in Chilli in Rainfed Tracts of Prakasam District, Andhra Pradesh, India

Siva,

Prasad,

Chowdary

et al. 2023

IJECC

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Chilli is an important high value spice crop, its integrated crop management is an important area for the welfare andlivelihood security of farmers. Most of the farmers of Prakasam district of Andhra Pradesh are growing wide varieties and cultivars of chilli but so far the research findings on chilli integrated crop management were less aware. To know the yield potential of integrated crop management and its economic impact, evaluation on integrated crop management was conducted at Chandhaluru and Nallaguntla Guedm villages. The adopted package of practices was seed rate @1kg/ha, spacing 60x45cm, FYM 15t/ha, Urea, single super and muriate of potash256:150:80 kg/acre. There was wide variation between integrated crop management and farmers practice in fruit yield and economic returns. The results on yield and economic returns indicated that chilli integrated crop management was found superior to farmers practice. Integrated crop management could obtain 124 fruits per plant and yield of 47.00q/ha, thirps incidence (24.3%), whitefly incidence (9.67 %) and fruit rot infestation (6.0%). Whereas,in farmers practicefruits obtained were99per plant and yield of 43.00q/ha, thripsincidence (44.67 %),whiteflyincidence (28.33) and fruit rot(18 %) with a net income of Rs220000/- and B:C ratio 1: 1.88 compared to farmers practice with a net income of Rs113333/-with B:C ratio 1:1.36. The integrated crop management percent yield increased over farmers practices8.5 per cent. It was concluded that integrated crop management could help to improve the economy of the farmers.

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“…Indirect effect on yield by number of branches per plant and plant spread were reported by [8]. The yield variations occurred among the genotypes, varieties and hybrids under varying field conditions have been reported by [24]…”

Section: Yield and Yield Contributing Charactersmentioning

confidence: 99%

Evaluation of Chilli Varieties for Growth, Yield and Thrips Incidence in Central Telangana Zone

Suhasini

Bhanusree

Venkatram

et al. 2023

IJECC

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Aim: To know the performance of chilli varieties for growth, yield and its attributing characters, incidence of thrips and leaf curl index at Central Telangana Zone of Telangana state. Study Design: Ten (10) treatments in Randomized Block Design (RBD) with three (3) replications. Place and Duration of Study: Regional Agricultural Research Station (RARS), Professor Jayashankar Telangana State Agricultural University, Warangal, Central Telangana Zone of Telangana state. Experiment was conducted in the Kharif season in 2019-20 and 2020-21. Methodology: Ten chilli varieties namely Surajmukhi, Muchia, LCA-616, Bullet, Bor, Byadgi Kaddi, LCA-625, LCA-960, LCA-620, and Teja were sown in raised bed nursery and transplanted in the main field by following all the recommended package of practices. Observations were made on five randomly selected tagged plants from each variety and replicated for evaluation of characters like plant height, canopy spread, number of branches per plant, number of leaves per plant, chlorophyll content, fruit length, fruit width, ripe fruit colour, fruit shape at pedicel attachment, fruit position, fresh fruit weight, dry fruit weight, number of fruits per plant, dry fruit yield, mean thrips population and upward leaf curl index. Results: Out of ten chilli varieties, the dry chilli yield was found to be significantly higher in Teja (26.13 q/a) and on par results were noticed in Surajmukhi (25.12 q/a), whereas lowest dry chilli yield was observed in variety Bor (4.47 q/a). Thrips incidence and leaf curl index was found to be significantly lowest in Muchia. The trend indicates that the higher yield depends on the average fruit weight and number of fruits per plant. Conclusion: Among the ten chilli varieties under study, Teja and Surajmukhi yielded more dry chilli. Whereas the variety Muchia has shown lowest incidence of thrips and leaf curl index. Hence, these varieties have scope for future crop improvement programme.

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Performance of Different Genotypes of Chilli (Capsicum annum) under Allahabad Agro-Climatic Condition

Cited by 3 publications

References 0 publications

Performance studies of chilli (Capsicum annuum L.) hybrids for quality characteristics under the hill zone of Karnataka, India

Performance studies of chilli (Capsicum annuum L.) hybrids for quality characteristics under the hill zone of Karnataka, India

Evaluation and Performance of Integrated Crop Management in Chilli in Rainfed Tracts of Prakasam District, Andhra Pradesh, India

Evaluation of Chilli Varieties for Growth, Yield and Thrips Incidence in Central Telangana Zone

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