Abstract:The aim to evaluate whether different beak trimming methods affected the performance and well-being of laying hens raised in cage and floor systems. During the starter phase, we used a completely randomized design, with three treatments (hot blade beak trimming, infrared beak trimming, and no beak trimming (control)), with four repetitions and in the grower and production phase, we used a factorial arrangement scheme involving two production systems (cage or floor) and three beak management methods (as above).… Show more
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