2018
DOI: 10.1186/s13068-018-1226-5
|View full text |Cite
|
Sign up to set email alerts
|

Penicillium citrinum UFV1 β-glucosidases: purification, characterization, and application for biomass saccharification

Abstract: Backgroundβ-Glucosidases are components of the cellulase system, a family of enzymes that hydrolyze the β-1,4 linkages of cellulose. These proteins have been extensively studied due to the possibility of their use in various biotechnological processes. They have different affinities for substrates (depending on their source) and their activities can be used for saccharification of different types of biomass. In this context, the properties and the synergistic capacity of β-glucosidases from different organisms… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

0
12
0

Year Published

2018
2018
2024
2024

Publication Types

Select...
8
1
1

Relationship

0
10

Authors

Journals

citations
Cited by 24 publications
(17 citation statements)
references
References 78 publications
0
12
0
Order By: Relevance
“…Endoglucanase exposes the polymer to cellobiohydrolase by randomly attacking the amorphous sites of cellulose . Cellobiose and short oligosaccharides inhibit the activity of endoglucanase and cellobiohydrolase, whereas β-glucosidase is accountable for the rate-limiting step of the entire cellulolytic process and glucose production . Until 36 h of PSSF, the ethanol quantity increased; conversely, it later decreased owing to enough substrate presence for exponential growth of SC90.…”
Section: Resultsmentioning
confidence: 99%
“…Endoglucanase exposes the polymer to cellobiohydrolase by randomly attacking the amorphous sites of cellulose . Cellobiose and short oligosaccharides inhibit the activity of endoglucanase and cellobiohydrolase, whereas β-glucosidase is accountable for the rate-limiting step of the entire cellulolytic process and glucose production . Until 36 h of PSSF, the ethanol quantity increased; conversely, it later decreased owing to enough substrate presence for exponential growth of SC90.…”
Section: Resultsmentioning
confidence: 99%
“…Moreover, P. chrysogenum clade produces secalonic acids D, F, and lumpidin-like compounds along with metabolites produced by P. rubens strains [ 4 ]. Penicillium strains are known for producing essential molecules, including enzymes, organic acids, terpenoids, and polyketides used in various industries ( Table 3 ) [ 38 , 39 , 40 , 41 , 42 , 43 , 44 , 45 , 46 , 47 , 48 , 49 , 50 , 51 , 52 , 53 , 54 , 55 , 56 , 57 , 58 , 59 , 60 , 61 , 62 , 63 , 64 , 65 , 66 , 67 , 68 , 69 , 70 ].…”
Section: Discussionmentioning
confidence: 99%
“…Finally, it is worth mentioning that the population analysis shown in Figure 4 allowed identification of four fungal species preferably present in the gut of SC animals, which can be grown under axenic laboratory conditions (Rhizopus oryzae, Cystobasidium sloofiae, Penicillium citrinum and Cladiosporium halotolerans). These fungi are natural candidates to be tested (individually, or in combinations) for their eventual roles as probiotic agents, aiming at the prevention/treatment of cachexia (76,108). Rhyzopus oryzae, in particular, stands out as the most promising probiotic candidate, not only due to its capacity to produce bioactive substances, such as chitosan and gallic acid, but also to its historical use as a component of traditional oriental foods, which has granted it the status of a GRAS (Generally Recognized As Safe) filamentous fungus, according to the US Food and Drug Administration (FDA) (76).…”
Section: Discussionmentioning
confidence: 99%