2017
DOI: 10.33087/jagro.v2i2.39
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Penggunaan Larutan Kimia Dalam Pematahan Dormansi Benih Kopi Liberika

Abstract: In fact, coffee cultivation should be met one of the constraints as seeds dormancy due to the harsh skin condition of the seed so that water and needed in the germination process  can not get into the seed. To soften the hard skin of coffee beans can be done with an easy and effective way by soaking the seeds in the solution. This study aims to find out which solution is appropriate in breaking dormancy and increasing the viability and vigor of liberative coffee seed. The experiment was conducted by soaking th… Show more

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Cited by 4 publications
(5 citation statements)
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“…Soaking using HCl obtained germination, the height of seedlings, and long roots with the maximum average. Strong acid solutions such as HCl are often used with varying concentrations depending on the seed needed, making the coat soft [16][17][18]. The administration of HCl given to sugar palm seeds caused a speedy increase in the percentage of germination growth [19][20].…”
Section: Resultsmentioning
confidence: 99%
“…Soaking using HCl obtained germination, the height of seedlings, and long roots with the maximum average. Strong acid solutions such as HCl are often used with varying concentrations depending on the seed needed, making the coat soft [16][17][18]. The administration of HCl given to sugar palm seeds caused a speedy increase in the percentage of germination growth [19][20].…”
Section: Resultsmentioning
confidence: 99%
“…Hasil uji BNT pada Tabel 1 juga menunjukan bahwa perendaman benih aren dalam larutan KNO3 konsentrasi 0.5% menghasilkan persentase yang lebih tinggi yaitu sekitar 76%. Menurut (Nengsih, 2017) larutan KNO3 mampu berinteraksi dengan suhu sehingga dapat merangsang dan menstimulir perkecambahan benih. Hasil penelitian (Lasut et al, 2022) yang melakukan perendaman benih aren dalam larutan KNO3 dengan konsentrasi 1%, 1.5%, 2%, dan 2.5% tidak berpengaruh nyata terhadap persentase perkecambahan dengan persentase yaitu sekitar <11%.…”
Section: Persentase Perkecambahanunclassified
“…Untuk memaksimalkan perkecambahan benih kopi perlu adanya perlakuan sebelum penanaman. Perlakuan pada benih dapat dilakukan dengan berbagai cara antara lain dengan cara fisik maupun kimia (Nengsih, 2017).…”
Section: Pendahuluanunclassified