Pengaruh Umur Pemotongan Terhadap Produksi dan Kualitas Nutrisi Tanaman Indigofera (Indigofera Sp)

Setiyaningrum, Erlis; Kaca, I Nyoman; Suwitari, Ni Ketut Etty

doi:10.22225/ga.23.1.660.59-62

Cited by 8 publications

(6 citation statements)

References 1 publication

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“…In addition, the decrease in feed conversion value was caused by a decrease in feed consumption accompanied by an increase in the productivity of the Muscovy duck, which means that feed efficiency also increased. The high or low conversion of feed is largely determined by the balance between metabolic energy and nutrients [20]. Ration conversion value is influenced by the amount of ration consumption and body weight gain [21].…”

Section: Feed Conversion Ratiomentioning

confidence: 99%

“…The conversion of feed is a comparison between feed consumption and the increase in body weight produced [19]. The conversion of feed is one indicator to measure the efficiency of feed use, namely by comparing the amount of feed consumed at a certain time with the increase in body weight in the same period [20]. The lower the conversion of feed, the more efficient the animal turns the feed into meat.…”

Section: Feed Conversion Ratiomentioning

confidence: 99%

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Effect of supplementing cellulase, carnitine and lemuru fish oil in feed on chemical composition of Muscovy duck meat

Sudibya

Salsabila

Rusdiyana

et al. 2023

IOP Conf. Ser.: Earth Environ. Sci.

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Muscovy duck in Indonesia has good potential to be developed as a meat producer, but currently its production and performance are still relatively low. additional feed is needed to increase it, such as cellulase enzymes, L-carnitine, and lemuru fish oil. where this combination, enzymes can increase nutrient digestibility, fish oil which is rich in unsaturated fatty acids and L-carnitine as a metabolic facilitator needed to oxidize long chain fatty acids. This research was conducted to investigate the effect of supplementing cellulase, carnitine and fish oil in feed on performance, EPA and DHA composition of Muscovy duck meat. In total, 120 Muscovy ducks in grower period were allocated to 4 dietary treatments with 5 replicates of 6 ducks. The treatments consisted of T0 = basal ration, T1 = T0 supplemented with 0.1% cellulase, T2 = T1 supplemented with L-carnitine 40 ppm, and T3 = T2 supplemented with 4% lemuru fish oil. The dietary treatments were fed for 90 days. The results of study showed that the effects of supplementing fish oil and L-carnitine in rations containing cellulase enzyme have a significant value (P<0.01) on the performance (feed consumption, daily body weight gain, feed conversion and IOFC) of male Muscovy duck grower phase and have a significant value (P<0.01) on EPA and DHA level in Muscovy duck meat. The supplementation can decrease feed consumption, meanwhile it increase daily body weight gain, improve feed conversion ratio, increase IOFC value, EPA and DHA level.

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Section: Feed Conversion Ratiomentioning

confidence: 99%

Section: Feed Conversion Ratiomentioning

confidence: 99%

Effect of supplementing cellulase, carnitine and lemuru fish oil in feed on chemical composition of Muscovy duck meat

Sudibya

Salsabila

Rusdiyana

et al. 2023

IOP Conf. Ser.: Earth Environ. Sci.

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“…Penurunan kandungan protein kasar tersebut diduga karena pertumbuhan tanaman memasuki fase generatif yaitu tanaman menuju pada pertumbuhan bunga dan biji sehingga banyak protein yang digunakan untuk pertumbuhan tersebut, dengan demikian protein pada daun tanaman makin berkurang. Penurunan protein kasar selain karena faktor umur diduga terjadi karena penurunan proporsi helai daun dengan kelopak daun dan batang, dimana kandungan protein lebih tinggi pada kelopak daun dibandingkan pada helai daun dan batang (Setiyaningrum, 2018). Tingginya kandungan protein kasar pada hijauan muda dikarenakan oleh fungsi protein yang dipakai untuk membentuk sel, jaringan, serta komponen tanaman juga sebagai bahan sintetis untuk klorofil, enzim, dan asam amino yang banyak ditemukan di tanaman muda dibandingkan pada tanaman tua (Salisbury dan Ross, 1995).…”

Section: Pengaruh Umur Panen Terhadap Kandungan Protein Kasarunclassified

Pengaruh Umur Panen Terhadap Produksi Bahan Kering dan Komposisi Kimia Hijauan pada Pertanaman Campuran Sorghum plumosum, Botriochloa pertusa dan Pueraria phaseoloides

Wea

Nenobais²,

Amalo³

2022

JPLK

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Tujuan penelitian ini untuk mengetahui pengaruh umur panen terhadap produksi bahan kering dan komposisi kimia hijauan pada pertanaman campuran Sorghum plumosum, Botriochloa pertusa dan Pueraria phaseoloides. Penelitian ini menggunakan rumput Kume (Sorghum plumosum var. timorense), Suket putihan (Botriochloa pertusa) dan Tropikal kudzu (Pueraria phaseoloides). Metode penelitian menggunakan Rancangan Acak Lengkap (RAL) dengan 3 perlakuan dan 3 ulangan yaitu Pp40= S. plumosum + B. pertusa + P. phaseoloides dipotong pada umur 40 hari, Pp60= S. plumosum + B. pertusa + P. phaseoloides dipotong pada umur 60 hari dan Pp80= S. plumosum + B. pertusa + P. phaseoloides dipotong pada umur 80 hari. Variabel yang diukur ialah produksi bahan kering, kandungan bahan organik, protein kasar, serat kasar dan bahan ekstrak tanpa nitrogen. Hasil analisis statistik menunjukkan bahwa pertanaman campuran Sorghum plumosum, Botriochloa pertusa dan Pueraria phaseoloides berpengaruh sangat nyata (P<0,01) terhadap produksi BK, kandungan SK, PK dan BETN serta berpengaruh nyata (P<0,05) terhadap kandungan BO. Disimpulkan bahwa pertanaman campuran Sorghum plumosum, Botriochloa pertusa dan Pueraria phaseoloides pada umur panen 80 hari menghasilkan produksi bahan kering, kandungan BO dan SK tertinggi namun menghasilkan kandungan PK dan BETN yang rendah. Umur panen terbaik pertanaman campuran yaitu pada umur 60 hari karena kandungan SK hijauannya rendah dan kandungan proteinnya masih dalam taraf memenuhi kebutuhan ternak ruminansia. The purpose of this study was to determine the effect of harvest age on dry matter production and forage chemical composition in mixed crops of Sorghum plumosum, Botriochloa pertusa and Pueraria phaseoloides. This research used Kume grass (Sorghum plumosum var. timorense), Suket putihan (Botriochloa pertusa) and Tropical kudzu (Pueraria phaseoloides). The research method used a completely randomized design (CRD) with 3 treatments and 3 replications, namely Pp40 = S. plumosum + B. pertusa + P. phaseoloides were cut at 40 days of age, Pp60 = S. plumosum + B. pertusa + P. phaseoloides were cut at the age of 40 days. 60 days old and Pp80= S. plumosum + B. pertusa + P. phaseoloides were cut at 80 days old. The variables measured were dry matter production, organic matter content, crude protein, crude fiber and extracts without nitrogen. The results of the analysis showed that mixed cropping of Sorghum plumosum, Botriochloa pertusa and Pueraria phaseoloides had a very significant effect (P<0.01) on BK production, SK, PK and BETN content and significantly (P<0.05) on BO content. It was concluded that mixed cropping of Sorghum plumosum, Botriochloa pertusa and Pueraria phaseoloides at 80 days of harvest resulted in dry matter production, highest BO and SK content but low PK and BETN content. The best harvest age for mixed crops is at the age of 60 days because the content of SK forage is low and the protein content is still at the level of meeting the needs of ruminants.

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“…UPSUS (Setyaningrum et al 2018). Selain itu kandungan NDF Indigofera zollingeriana sebesar 36,72% sehingga dapat dijadikan pakan sumber serat (Sinar Tani, 2011).…”

Section: Pendahuluanunclassified

Evaluasi Pemenuhan Nutrisi Ternak dari Legum Indigofera dan Rumput Gajah Kerdil di Lokasi Demfarm Kabupaten Langkat Sumatera Utara

Solehudin¹,

Mubarak²,

Syawal³

et al. 2019

MKTT

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Abstrak Penanaman legum Indigofera dan rumput Gajah Kerdil merupakan teknologi pakan yang diterapkan dalam program UPSUS SIWAB di Sumatera Utara. Kajian bertujuan untuk mengevaluasi pemanfaatan legum Indigofera dan rumput Gajah Kerdil sebagai pakan sapi di Lokasi Demfarm yang terletak di Desa Gebang Kecamatan Pesiran Kabupaten Langkat . Metode kajian menggunakan sensus yang dilakukan pada 30 peternak sapi yang tergabung dalam kelompok ternak Sekata di lokasi tersebut. Data dianalisis secara deskriptif. Hasil kajian menunjukkan bahwa pemanfaatan legum Indigofera dan rumput Gajah Kerdil baru dapat memenuhi kebutuhan bahan kering, protein kasar dan TDN masing-masing 36,30 kg/h, 1,58 kg/h dan 20,07 kg/h. Persentase pemenuhan konsumsi bahan kering, protein kasar dan TDN masing-masing 5,82%, 27,92% dan 4,68%. Dapat disimpulkan bahwa pemenuhan nutrisi dari legum Indigofera dan rumput Gajah Kerdil masih rendah sehingga perlu dikembangkan lagi untuk mendukung peningkatan performans ternak.dan keberhasilan program. AbstractThe planting of Indigofera legumes and Dwarf Elephant grass is a feed technology applied in the UPSUS SIWAB program in North Sumatra. The study was aimed to evaluate the utilization of Indigofera legumes and Dwarf Elephant grass as cattle feed at the Demfarm Location, located in Gebang Village, Pesiran District, Langkat Regency. The method used a census conducted on 30 livestock farmers as members of Sekata group at that location. Data were analyzed descriptively. The results showed that the utilization of Indigofera legumes and Dwarf Elephant grass fullfil the needs of dry matter, crude protein and TDN were 36.30 kg/d, 1,58 kg/d and 20.07 kg/d respectively. The percentage fulfillment consumption of dry matter, crude protein and TDN were 5.82%, 27,92% and 4.68%, respectively. It can be concluded that the fulfillment of nutrition from Indigofera legumes and Dwarf Elephant grass is still low so it needs to be developed to support improvement of animal performance and program success.

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Pengaruh Umur Pemotongan Terhadap Produksi dan Kualitas Nutrisi Tanaman Indigofera (Indigofera Sp)

Cited by 8 publications

References 1 publication

Effect of supplementing cellulase, carnitine and lemuru fish oil in feed on chemical composition of Muscovy duck meat

Effect of supplementing cellulase, carnitine and lemuru fish oil in feed on chemical composition of Muscovy duck meat

Pengaruh Umur Panen Terhadap Produksi Bahan Kering dan Komposisi Kimia Hijauan pada Pertanaman Campuran Sorghum plumosum, Botriochloa pertusa dan Pueraria phaseoloides

Evaluasi Pemenuhan Nutrisi Ternak dari Legum Indigofera dan Rumput Gajah Kerdil di Lokasi Demfarm Kabupaten Langkat Sumatera Utara

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