Pendidikan Gizi Dalam Peningkatan Pengetahuan Dan Sikap Pola Makan Serta Body Image Pada Siswa Remaja Di SMK Hampar Baiduri

Abstract

ABSTRAK Permasalahan gizi banyak dijumpai pada usia remaja, diantaranya gizi lebih, obesitas, gizi kurang, anemia, pola makan yang salah dan sebagainya. Data Kecamatan Kalianda memiliki prevalensi 1,2% sangat kurus, 8,9% kurus, 88,5 normal, dan 1,4% gemuk. SMK Hampar Baiduri Kalianda dapatkan dari 125 siswi diketahui 47,2% remaja putri berstatus gizi kurus, 30,4% berstatus gizi normal, dan 22,4% remaja putri berstatus gizi overweight, informasi bahwa delapan siswi dari sepuluh orang siswa sulit menerima kondisi tubuh mereka. Tujuan penelitian diketahui Pengaruh Pendidikan Gizi Terhadap Pengetahuan Dan Sikap Pola Makan Serta Body Image Pada Siswa Remaja Di SMK Hampar Baiduri Kalianda Tahun 2021. Penelitian ini menggunakan jenis metode pendekatan one group pretest-posttest, kegiatan ini telah di lakukan di SMK Hampar Baiduri Kalianda pada bulan Mei-Juni tahun 2021. Jumlah peserta adalah 33 orang. Pengumpulan data menggunakan kuesioner. Diketahui rata-rata pengetahuan sebelum diberikan pendidikan kesehatan adalah 59,90 dan sesudah adalah 83,07. Rata-rata sikap sebelum diberikan pendidikan kesehatan adalah 51,84 sikap sesudah adalah 72,50. Rata-rata body image sebelum diberikan pendidikan kesehatan adalah 34,35 dan body image sesudah adalah 50,16. Saran Pihak sekolah bekerja sama dengan instansi kesehatan terkait misalnya Puskesmas untuk memberikan penyuluhan tentang gizi dan kesehatan khususnya tentang faktor-faktor yang berhubungan dengan status gizi bagi siswi SMK Hampar Baiduri. Kata Kunci: Pengetahuan, Sikap Pola Makan, Body Image, Siswa Remaja, Pendidikan Kesehatan ABSTRACT Nutritional problems that are often encountered in adolescents include overnutrition, obesity, malnutrition, anemia, wrong diet, and so on. Data from Kalianda Regency has a prevalence of 1.2% very thin, 8.9% thin, 88.5 normal, and 1.4% obese. Hampar Baiduri Kalianda Vocational School was obtained from 125 students, it was known that 47.2% of adolescent girls were undernourished, 30.4% had normal nutritional status, and 22.4% of adolescent girls were overweight, information that eight students out of ten students found it difficult to accept their body condition. they. The purpose of the study was to determine the effect of nutrition education on knowledge and attitudes towards diet and body image among adolescent students of SMK Hampar Baiduri Kalianda in 2021. This study used a one-group pretest-posttest approach, this activity was carried out at SMK Hampar Baiduri Kalianda in May -June 2021. The number of participants is 33 people. Collecting data using a questionnaire. It is known that the average knowledge before being given health education is 59.90 and after it is 83.07. The average attitude before being given health education was 51.84 the attitude after that was 72.50. The average body image before being given health education was 34.35 and after body image was 50.16. Suggestions The school cooperates with related health offices such as the Puskesmas to provide counseling about nutrition and health, especially about factors related to nutritional status for students of SMK Hampar Baiduri. Keywords: Knowledge, Attitude of Eating Patterns, Body Image, Adolescent Students, Health Education

Reflections of well-being: navigating body image, chronic energy deficiency, and nutritional intake among urban and rural adolescents

“…Dissatisfaction with their appearance occurs if their body shape looks fatter or feels too thin than usual, causing adolescents to be more likely to restrict their diet ( 10 , 11 ). Body image in adolescents greatly affects their diet, including the selection of food ingredients, meal frequency, and nutritional intake ( 12 ). This study aims to see how the description of body image, CED, and nutritional intake in adolescents in urban and rural areas.…”