Pendampingan Masyarakat Dalam Pengelolaan Sampah Organik Skala Komunal Untuk Mendukung Implementasi Program Urban Farming

Abstract

The waste management in urban areas should get treatment from various parties (communities, governments, and businesses) to prevent environmental damage increases. Waste management can be done in the management area of the Rukun Tetangga (RT) and Rukun Warga (RW) level, also the village level. The main problem for the current partner that doesn’t spread evenly of knowledge and the capabilities in utilizing waste into something that has economic valuable and the low level of public participation in the program launched by the government especially Kampung Berkebun programs that have been implemented at the level of Rukun Warga (RW). Community Service activity is done by providing assistance to communities to manage organic waste in the local environment (communal scale-Rukun Tetangga) program to support the Urban Farming to utilize all potentials and resources that have been owned and has not been utilized properly.

From Waste to Golden Opportunity: A Portrait of Community's Social and Economic Transformation Through the Application of the 3R Concept in the Era of Sustainable Development

“…Additionally, the fertilizer produced from composting organic waste is then used as a medium for planting media and plant fertilizers, thus creating a new ecosystem in accordance with the 3R recycle concept. This is supported by Satori's in Amaranti et al (2016) statement that: "All of the plants grown here use compost that is made from recycled organic waste".…”

“…In practice, the community is gathered in a saung or educational park which can be used as an arena for sharing and exchanging information about waste management based on the 3R concept. Amaranti et al (2016), the initiator and manager of the 3R Saung and Educational Park in Cipageran Community 22, said: "Besides being a place for gathering, this saung is also a place to educate residents in managing household waste". The results of this waste management are then implemented as fertilizer for growing vegetables and medicinal plants on communal land.…”

“…These facilities are also prepared for organic waste processing facilities which will later be used as compost by utilizing waste from the cooking process or food scraps. Satori (2016) suggests that the composting process includes the following stages: "Starting from the overlay brick compost by putting all types of organic waste into a garbage bin made of bricks with overlay holes on each wall. Once a week watered with bacterial liquid until a month of compost can be harvested".…”