Penambahan Inokulum yang Berbeda pada Ampas Tebu Fermentasi Terhadap Kualitas Nutrisi
Jepri Juliantoni,
Triani Adelina,
Irdha Mirdhayati
et al.
Abstract:Sugarcane bagasse is an agricultural waste that could be processed into ruminant alternative feed. Sugarcane bagasse processing was very necessary to improve the nutritional as animal feed using fermentation application which was one way to increase the nutritional of sugarcane bagasse using cow feces inoculum and EM-4 (Effective Microorganism-4). The purpose of this study was to determine the effect nutritional quality of fermented sugarcane bagasse using different types of inoculum. This study used a Complet… Show more
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