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2002
DOI: 10.1021/es022308r
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Peer Reviewed: Disinfection Byproducts: The Next Generation

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Cited by 121 publications
(60 citation statements)
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“…Disinfection by-products result from the reactions of chlorine with natural organic compounds in water (Rodriguez et al 2004;Ghebremichael et al 2008) and are associated with adverse health effects (Nieuwenhuijsen et al 2000;Richardson et al 2002;Nieuwenhuijsen 2005;Hebert et al 2010). …”
Section: Constitutive Equationsmentioning
confidence: 99%
“…Disinfection by-products result from the reactions of chlorine with natural organic compounds in water (Rodriguez et al 2004;Ghebremichael et al 2008) and are associated with adverse health effects (Nieuwenhuijsen et al 2000;Richardson et al 2002;Nieuwenhuijsen 2005;Hebert et al 2010). …”
Section: Constitutive Equationsmentioning
confidence: 99%
“…Therefore, 51 brands of bottled water imported from Gulf, Arab and European countries, in addition to three local brands, were analyzed for HAAs and dalapon. HAAs were detected in 31 brands from SA (13), UAE (7), Kuwait (3), four European countries (5) and two Arab countries (3). The lowest and highest THAA levels were 0.73 and 10.01 g/L, respectively.…”
Section: Bottled Watermentioning
confidence: 99%
“…Since the 1970s, research in the drinking water field has focused on documenting and understanding the occurrence of DBPs in drinking water. DBPs are formed when disinfectants react with natural organic matter (NOM) and/or inorganic substances (precursors) present in water [1][2][3][4][5][6]. More than 250 DBPs have been identified, but the behavioral profiles of only about 20 of these DBPs are adequately understood [7].…”
Section: Introductionmentioning
confidence: 99%
“…The reactions between NOM and chlorine form different types of DBPs such as trihalomethanes (THMs); haloacetic acids (HAAs); haloacetonitriles (HANs), haloketones (HKs), aldehydes, carboxylic acids, nitrosamines and cyanogen halides. The epidemiological studies have indicated that exposure to these by-products increases the risk of bladder cancer, colon-rectum cancer, leukemia, stomach and rectal cancers as well as miscarriage, low birth weight, and birth defects (Mills et al, 1998;IARC, 1991;Calderon, 2000;Gallard and Gunten, 2002;Richardson et al, 2002;Villanueva et al, 2004). In 1986, as part of the Safe Drinking Water Amendments, the US Environmental Protection Agency (USEPA) proposed the Disinfectants/DBPs Rule Stage I & II.…”
Section: Introductionmentioning
confidence: 99%