2022
DOI: 10.3390/biomedicines10123219
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Pediatric Population with Down Syndrome: Obesity and the Risk of Cardiovascular Disease and Their Assessment Using Omics Techniques—Review

Abstract: People with Down syndrome (PWDS) are more at risk for developing obesity, oxidative stress disorders, metabolic disorders, and lipid and carbohydrate profile disorders than the general population. The presence of an additional copy of genes on chromosome 21 (i.e., the superoxide dismutase 1 gene (SOD1) and gene coding for the cystathionine β-synthase (CBS) enzyme) raises the risk for cardiovascular disease (CVD). As a result of disorders in metabolic processes and biochemical pathways, theoretically protective… Show more

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Cited by 7 publications
(6 citation statements)
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“…This increased incidence is likely to be related to predisposition to peripheral insulin resistance and declining β-cell function as a consequence of obesity and reduced physical activity ( 105 ). Indeed, though fat mass index, percentage of body fat, and lean BMI are superimposable in adolescents with and without DS, syndromic individuals show lower lean body mass for a given BMI Z score compared to general population.…”
Section: Glucose Metabolismmentioning
confidence: 99%
“…This increased incidence is likely to be related to predisposition to peripheral insulin resistance and declining β-cell function as a consequence of obesity and reduced physical activity ( 105 ). Indeed, though fat mass index, percentage of body fat, and lean BMI are superimposable in adolescents with and without DS, syndromic individuals show lower lean body mass for a given BMI Z score compared to general population.…”
Section: Glucose Metabolismmentioning
confidence: 99%
“…An underactive thyroid gland (hypothyroidism) and a naturally slower metabolism can both reduce the body's ability to burn calories. Additionally, consuming more calories than what's expended through physical activity creates a calorie surplus that can lead to weight gain [23]. Consequently, the prevalence of OSA in children with DS is significantly higher than in the general population [24].…”
Section: Obesity In Down Syndromementioning
confidence: 99%
“…Several physiological processes can contribute to this heightened risk. The increased susceptibility to obesity in children with DS is believed to stem from a combination of factors, including a diminished metabolic rate, decreased levels of physical activity, and suboptimal dietary practices [36]. An underactive thyroid gland (hypothyroidism) and a naturally slower metabolism can diminish the body's capacity to burn calories.…”
Section: Obesity In Down Syndromementioning
confidence: 99%