2002
DOI: 10.1016/s0031-9422(02)00039-0
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Patterns of methyl and O-acetyl esterification in spinach pectins

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Cited by 133 publications
(64 citation statements)
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“…HGA is a linear chain of 1,4-α-galacturonic acid (GalA) residues in which some of the carboxyl groups are methyl-esterified. Depending on the plant source, HGA may also be partially O-acetylated (Ishii 1997, Perrone et al 2002. RGI is a branched heteropolymer of alternating 1,2-α-rhamnose and 1,4-α-GalA residues that carries neutral side-chains of arabinan, galactan or arabinogalactan attached to the rhamnose residues of the RGI backbone.…”
Section: Introductionmentioning
confidence: 99%
“…HGA is a linear chain of 1,4-α-galacturonic acid (GalA) residues in which some of the carboxyl groups are methyl-esterified. Depending on the plant source, HGA may also be partially O-acetylated (Ishii 1997, Perrone et al 2002. RGI is a branched heteropolymer of alternating 1,2-α-rhamnose and 1,4-α-GalA residues that carries neutral side-chains of arabinan, galactan or arabinogalactan attached to the rhamnose residues of the RGI backbone.…”
Section: Introductionmentioning
confidence: 99%
“…The plant cell wall is mainly composed of highly dynamic heteropolysaccharides assembled in macromolecular Besides the diversity of monosaccharide composition, cell wall polysaccharides are also modified with methyl, acetyl, and feruloyl groups, which are mainly O-linked to sugars. These functional groups are believed to protect polysaccharides from the action of specific glycosyl hydrolases and to cross link cell wall constituents controlling cell extensibility (Perrone et al, 2002;Gou et al, 2012). For example, methylesterification/…”
mentioning
confidence: 99%
“…These functional groups are believed to protect polysaccharides from the action of specific glycosyl hydrolases and to cross link cell wall constituents controlling cell extensibility (Perrone et al, 2002;Gou et al, 2012). For example, methylesterification/ deesterification acts in the control of cell growth, fruit ripening, and plant protection against biotic stresses (Koch and Nevins, 1989;Wolf et al, 2009;Lionetti et al, 2012).…”
mentioning
confidence: 99%
“…DAc ≈ 35 for sugar beet pectins (Rombouts, & Thibault, 1986). It has been reported that GalA residues in the RG-I region are partially acetylated (Ishii, 1997;Perrone, Hewage, Thomson, Bailey, Sadler, & Fry, 2002) but not methylated (Komalavilas, & Mort, 1989;Perrone, et. al., 2002).…”
Section: Introductionmentioning
confidence: 95%