Parent–child dietary intake resemblance in the United States: Evidence from a large representative survey

Abstract

We studied the association in dietary intakes and patterns between parents (aged 20-65 years) and their children (aged 2-18 years), using nationally representative data collected by the US Department of Agriculture (USDA) in the Continuing Survey of Food Intake by Individuals 1994-96. We analyzed two 24-h recall dietary data for 1061 fathers, 1230 mothers, 1370 sons and 1322 daughters. All analyses adjusted for sampling design complexity. We assessed multivariate-adjusted parentchild correlations in selected nutrients, food groups and overall dietary quality assessed using the new USDA 2005 Healthy Eating Index score (HEI n ). The parent-child correlations were weak or moderate (0.20-0.33) for most intake measures. There were clear patterns of interaction with gender dyads in the intakes of calcium and dairy products (P < 0.05 for dyad × parental intake), whereby multivariate-adjusted correlations in mother-daughter or mother-child dyads were significantly stronger compared to their father-child counterparts. The reverse was true for multivariate-adjusted correlations in HEI n . Hispanics and other ethnic groups had significantly stronger resemblance than Non-Hispanic whites and blacks in soft drinks and HEI n . Resemblance in general was stronger among older children, though the reverse was true when considering agreement in HEI n 's upper quintile. The influence of family income and parental education on the resemblance was small. In conclusion, parent-child dietary resemblance in the US is relatively weak, and varies by nutrients and food groups, and by the types of parent-child dyad and population groups. Factors other than parental eating behaviors seem to play an important role in affecting American young people's dietary intake.

All in the Family? Parental Roles in the Epidemic of Childhood Obesity

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Role of free school lunch in the associations between family-environmental factors and children's fruit and vegetable intake in four European countries

“…parents cutting up fruits or vegetables as a snack). Previous studies have found positive correlations between parents' fruit and vegetable intakes, parental modelling and those of their children (10,13,(17)(18)(19)(20)(21) . However, the fact that previous studies have used different methods to assess parents' and/or children's intake has complicated interpretations of the results.…”

“Monkey see, monkey do”: Peers' behaviors predict preschoolers' physical activity and dietary intake in childcare centers

“…Previous studies have focused on parents as agents for healthy eating and physical activity in preschoolers (Beydoun and Wang, 2009;Zecevic et al, 2010). However, childcare centers have been identified as potential key locations for the promotion of healthy eating behaviors and physical activity as approximately 80% of preschoolers (2 to 5 years old) living in developed countries receive out-of-home care (Organisation for Economic Co-operation and Development, 2013), and spend a considerable amount of their waking hours in childcare centers.…”