2017
DOI: 10.1073/pnas.1701927114
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Parallel memory traces are built after an experience containing aversive and appetitive components in the crab Neohelice

Abstract: The neurobiology of learning and memory has been mainly studied by focusing on pure aversive or appetitive experiences. Here, we challenged this approach considering that real-life stimuli come normally associated with competing aversive and appetitive consequences and that interaction between conflicting information must be intrinsic part of the memory processes. We used Neohelice crabs, taking advantage of two well-described appetitive and aversive learning paradigms and combining them in a single training s… Show more

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Cited by 17 publications
(16 citation statements)
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“…When the interference is due to another type of associative learning that is fundamentally different in nature from the first one, both memories are capable of consolidating in parallel. In Neohelice crabs, an appetitive and aversive paradigm utilized in a single training session induces separate appetitive and aversive memories that compete during retrieval but not during acquisition 36 . The results indicated that both memories consolidated in parallel, similar to our results using consecutive appetitive and aversive training during a non-lapse period.…”
Section: Discussionmentioning
confidence: 99%
“…When the interference is due to another type of associative learning that is fundamentally different in nature from the first one, both memories are capable of consolidating in parallel. In Neohelice crabs, an appetitive and aversive paradigm utilized in a single training session induces separate appetitive and aversive memories that compete during retrieval but not during acquisition 36 . The results indicated that both memories consolidated in parallel, similar to our results using consecutive appetitive and aversive training during a non-lapse period.…”
Section: Discussionmentioning
confidence: 99%
“…Animals have to make choices between different environments to escape dangers in many situations, and learn about which environments are dangerous based on previous experience. Choice behaviors can be exploited to study the mechanisms of sensory coding, learning and memory, and decision making (Guerrieri et al, 2005; Hadar and Menzel, 2010; Devaud et al, 2015; Klappenbach et al, 2017). Recent technological developments allow for increasingly automated systems (e.g., Yang et al, 2011; Itskov et al, 2014; Alisch et al, 2018), affording for large-scale screening and standardized conditions.…”
Section: Discussionmentioning
confidence: 99%
“…For example, we could see how trained honeybees would react to ambiguous or contradictory compounds. The mushroom bodies are thought to be responsible for the formation of both appetitive and aversive memory, and studies in Drosophila indicate that these two circuits are mostly independent, and act by shifting the balance of common output neurons (Klappenbach et al, 2017; Cognigni et al, 2018). It would be interesting to verify if multi-sensory stimuli are similarly compartmentalized such that the different elements are only integrated at a late stage in the circuitry.…”
Section: Discussionmentioning
confidence: 99%
“…(e.g. Klappenbach et al, 2017;Lewis et al, 2015). In particular, natural food sources are mixtures that might contain substances which are not appetitive by themselves, including bitter compounds, such as alkaloids in nectar from some flowers (Adler, 2000) and glucosinolates in Brassica (Cartea and Velasco, 2008).…”
Section: Effect Of Volatiles On the Consumption Of Aversive Food Mixtmentioning
confidence: 99%