2012
DOI: 10.1007/s12520-012-0089-0
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Palaeodiet at Eton College Rowing Course, Buckinghamshire: isotopic changes in human diet in the Neolithic, Bronze Age, Iron Age and Roman periods throughout the British Isles

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Cited by 13 publications
(12 citation statements)
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“…Comparison with other roughly contemporaneous European sites revealed similar diets as well as dietary practices which rarely show sex and age related patterns (Chenery et al, 2010;Killgrove and Tykot, 2013;Müldner et al, 2011;Pollard et al, 2011;Prowse et al, 2004Prowse et al, , 2005Rutgers et al, 2009;Stevens et al, 2012). Overall, these studies (including the results discussed herein) show that the diet of these populations was more dependent on the environment and local availability of food sources rather than on cultural habits.…”
Section: Dietary Patternssupporting
confidence: 57%
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“…Comparison with other roughly contemporaneous European sites revealed similar diets as well as dietary practices which rarely show sex and age related patterns (Chenery et al, 2010;Killgrove and Tykot, 2013;Müldner et al, 2011;Pollard et al, 2011;Prowse et al, 2004Prowse et al, , 2005Rutgers et al, 2009;Stevens et al, 2012). Overall, these studies (including the results discussed herein) show that the diet of these populations was more dependent on the environment and local availability of food sources rather than on cultural habits.…”
Section: Dietary Patternssupporting
confidence: 57%
“…In order to accurately determine isotopic signatures (δ 13 C co , δ 15 N and δ 13 C apa ) of food sources potentially consumed by the human population, it is essential to determine the isotopic values of contemporaneous animal remains (Jørkov et al, 2010;Stevens et al, 2012).…”
Section: Dietary Patternsmentioning
confidence: 99%
“…Early Neolithic: Assessing cereal cultivation practices through weed ecology and cereal isotope measurements Considerable research has focused on identifying the introduction of cereals; however, less attention has been directed towards understanding the nature of early farming practices (Bogaard 2005). In part, this reflects the rarity of weed seeds in Neolithic assemblages (Bogaard 2014;Stevens & Fuller 2018). This rarity potentially reflects harvesting techniques (ie, gathering of cereal ears), crop-processing methods (ie, careful crop cleaning), or cultivation practices (Colledge et al 2005;Jacomet et al 2016;Stevens & Fuller 2018).…”
Section: Early Neolithic: the Introduction Of Cerealsmentioning
confidence: 99%
“…In part, this reflects the rarity of weed seeds in Neolithic assemblages (Bogaard 2014;Stevens & Fuller 2018). This rarity potentially reflects harvesting techniques (ie, gathering of cereal ears), crop-processing methods (ie, careful crop cleaning), or cultivation practices (Colledge et al 2005;Jacomet et al 2016;Stevens & Fuller 2018). Slash-and-burn cultivation regimes may account for the rarity of weed seeds (Robinson 2007;Rösch et al 2014;2017), however, the evidence for this is equivocal since weeds may be rare for several years in plots recently cleared of trees (Halstead 2018).…”
Section: Early Neolithic: the Introduction Of Cerealsmentioning
confidence: 99%
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