2015
DOI: 10.1016/j.envpol.2014.09.023
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PAHs reduce DNA synthesis and delay cell division in the widespread primary producer Prochlorococcus

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Cited by 19 publications
(12 citation statements)
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References 53 publications
(79 reference statements)
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“…S4), indicating a harmful effect of ADOC compounds to the community. For instance, PAHs have been identified as inducing phytotoxicity to Prochlorococcus by reducing DNA synthesis and delaying cell division (Cerezo and Agustí, 2015). For instance, PAHs have been identified as inducing phytotoxicity to Prochlorococcus by reducing DNA synthesis and delaying cell division (Cerezo and Agustí, 2015).…”
Section: Changes In Bacterioplankton Community Compositionmentioning
confidence: 99%
See 1 more Smart Citation
“…S4), indicating a harmful effect of ADOC compounds to the community. For instance, PAHs have been identified as inducing phytotoxicity to Prochlorococcus by reducing DNA synthesis and delaying cell division (Cerezo and Agustí, 2015). For instance, PAHs have been identified as inducing phytotoxicity to Prochlorococcus by reducing DNA synthesis and delaying cell division (Cerezo and Agustí, 2015).…”
Section: Changes In Bacterioplankton Community Compositionmentioning
confidence: 99%
“…PAHs, particularly benzo[a]pyrene, and other hydrophobic chemicals, such as chlorinated aliphatic compounds, can inhibit cell growth through the formation of DNA-PAH adducts (Kabelitz et al, 2003;Ewa and Danuta, 2017). For instance, PAHs have been identified as inducing phytotoxicity to Prochlorococcus by reducing DNA synthesis and delaying cell division (Cerezo and Agustí, 2015). Other studies have found that PAHs cause DNA damage in E. coli (Kim et al, 2007).…”
Section: Changes In Bacterioplankton Community Compositionmentioning
confidence: 99%
“…They cover more than 70% of the earth's surface, hold 97% of the world's water, host some of the planet's most diverse ecosystems, and support economies in countries around the world [1,2]. Microscopic organisms in the seas are a major source of atmospheric oxygen [3,4,5,6]. By absorbing more than 90% of the excess heat released into the earth's environment and nearly one-third of carbon dioxide emissions, the oceans slow planetary warming and stabilize the global climate [7].…”
Section: Introductionmentioning
confidence: 99%
“…Phytoplankton are particularly vulnerable to pollutants, and exposure to toxic PAHs is among the most severe threats to their abundance and physiology, especially in coastal habitats. Adverse effects of PAHs in marine phytoplankton include photosynthetic inhibition (Othman et al, 2012), DNA damage (Cerezo & Agustí, 2015), reduced gene expression (Bopp & Lettieri, 2007), oxidative stress (Vega-López et al, 2013), influence on abundance and distribution (Echeveste et al, 2016;Kottuparambil & Agusti, 2018), and trophic transfer to consumers (Froehner et al, 2011).…”
Section: Introductionmentioning
confidence: 99%