P-221: Sardine and bogue protein hydrolysates protect aorta by improving antitherogenic propertie of HDL in hypercholesterolemic rat

Benomar, S.; Yahya, Saif; Dehiba, Faiza; Allaoui, Amine; Rodríguez-Yoldi, Ma. Jesus; Osada, Jesús; Boualga, Ahmed

doi:10.1016/s0003-3928(16)30263-3

Annales de Cardiologie et d'Angéiologie

2015

DOI: 10.1016/s0003-3928(16)30263-3

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P-221: Sardine and bogue protein hydrolysates protect aorta by improving antitherogenic propertie of HDL in hypercholesterolemic rat

S. Benomar

Saif Yahya

Faiza Dehiba

et al.

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P-221: Sardine and bogue protein hydrolysates protect aorta by improving antitherogenic propertie of HDL in hypercholesterolemic rat

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