2012
DOI: 10.1111/evo.12014
|View full text |Cite
|
Sign up to set email alerts
|

Oxidative Damage Increases With Reproductive Energy Expenditure and Is Reduced by Food-Supplementation

Abstract: A central principle in life-history theory is that reproductive effort negatively affects survival. Costs of reproduction are thought to be physiologically-based, but the underlying mechanisms remain poorly understood. Using female North American red squirrels (Tamiasciurus hudsonicus), we test the hypothesis that energetic investment in reproduction overwhelms investment in antioxidant protection, leading to oxidative damage. In support of this hypothesis we found that the highest levels of plasma protein oxi… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

6
130
2

Year Published

2013
2013
2018
2018

Publication Types

Select...
6

Relationship

2
4

Authors

Journals

citations
Cited by 78 publications
(138 citation statements)
references
References 77 publications
6
130
2
Order By: Relevance
“…On the other hand, when resources are plentiful animals might afford to work harder and, for instance, provide more food to their offspring (Tinbergen and Verhulst, 2000;Welcker et al, 2009) or invest more energy and time in territorial defense (Vehrencamp et al, 1989), thereby increasing their DEE. In addition, a potential cost of high DEE at the cellular level is the production of reactive oxygen species, which may lead to oxidative stress (Speakman et al, 2002;Selman et al, 2008;Fletcher et al, 2013; but see also Speakman and Selman, 2011). However, higher food availability can also increase the capacity of organisms to acquire and use anti-oxidants and thus limit oxidative stress (Giordano et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…On the other hand, when resources are plentiful animals might afford to work harder and, for instance, provide more food to their offspring (Tinbergen and Verhulst, 2000;Welcker et al, 2009) or invest more energy and time in territorial defense (Vehrencamp et al, 1989), thereby increasing their DEE. In addition, a potential cost of high DEE at the cellular level is the production of reactive oxygen species, which may lead to oxidative stress (Speakman et al, 2002;Selman et al, 2008;Fletcher et al, 2013; but see also Speakman and Selman, 2011). However, higher food availability can also increase the capacity of organisms to acquire and use anti-oxidants and thus limit oxidative stress (Giordano et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…Females of Soay sheep ( Ovies aries ) which produced two surviving offspring in the previous spring, had a lower concentration of TBARS than females with one or no surviving offspring (Nussey et al., 2009). In contrast, in another cross‐sectional study, oxidative damage to proteins in lactating female North American red squirrels ( Tamiasciurus hudsonicus ) exceeded by 1.9 times that in nonbreeding females (Fletcher et al., 2013). Female northern elephant seals ( Mirounga angustirostris ), which undergo prolonged fasts during breeding, showed increases in oxidative damage to proteins (Sharick et al., 2015).…”
Section: Discussionmentioning
confidence: 99%
“…Overall, these five studies provided very mixed results on the role of oxidative stress in reproduction. However, they show that a cross‐sectional study does not necessarily exclude the demonstration of the costs (Fletcher et al., 2013) and a longitudinal study does not always demonstrate such costs (Vitikainen et al., 2016). …”
Section: Discussionmentioning
confidence: 99%
See 2 more Smart Citations