2007
DOI: 10.1016/j.tvjl.2006.06.005
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Oxidants and antioxidants in disease: Oxidative stress in farm animals

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Cited by 613 publications
(492 citation statements)
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“…Besides their roles in essential biological processes, including microbial killing by macrophages and neutrophils (Drö ge, 2002), ROS cause oxidative stress at high concentrations. Numerous diseases, including pneumonia, enteritis and sepsis, in pigs generate oxidative stress (Lykkesfeldt and Svendsen, 2007). As endogenous ROS are mainly by-products of metabolic processes, the level of oxidative stress can be an indicator of the ability of animals to sustain an adequate equilibrium between high metabolic performance and health status.…”
Section: Introductionmentioning
confidence: 99%
“…Besides their roles in essential biological processes, including microbial killing by macrophages and neutrophils (Drö ge, 2002), ROS cause oxidative stress at high concentrations. Numerous diseases, including pneumonia, enteritis and sepsis, in pigs generate oxidative stress (Lykkesfeldt and Svendsen, 2007). As endogenous ROS are mainly by-products of metabolic processes, the level of oxidative stress can be an indicator of the ability of animals to sustain an adequate equilibrium between high metabolic performance and health status.…”
Section: Introductionmentioning
confidence: 99%
“…On the other hand, oxidative stress is commonly defined as an imbalance between oxidants and reductants (antioxidants) at the cellular or individual level (Lykkesfeldt and Svendsen, 2007). As excessive production of free radicals is controlled by cellular antioxidant defense systems, a quick reduction of antioxidant activity in plasma should be expected under stressful conditions.…”
Section: Stress Responses In Sheepmentioning
confidence: 99%
“…Oxidative stress is commonly defined as an imbalance between oxidants and reductants (antioxidants) at the cellular or individual level (Lykkesfeldt and Svendsen, 2007). Excessive production of free radicals and concomitant damage at cellular and tissue levels are controlled by cellular antioxidant defense systems.…”
Section: Introductionmentioning
confidence: 99%
“…The considerable increase in oxygen requirements during times of increased metabolic demands results in an augmented production of reactive oxygen species (ROS). When the production of oxidants exceeds the capacity of the antioxidant defense, a state of oxidative stress is produced resulting in oxidative damage to macromolecules such as lipids, DNA and proteins [6]. Such damage can be a signifi cant underlying factor to dysfunctional host immune and infl ammatory responses that can increase the incidence of peripartum disorders during the transition period [7].…”
Section: Introductionmentioning
confidence: 99%