“…Early studies concluded that physiological stress was a major contributor to virus activation (Podgawaite and Mazzone, 1986). Specifically, overcrowded rearing conditions (Fuxa et al, 1999; Opoku-Debrah et al, 2013), marked changes in temperature or relative humidity (Fuxa et al, 1999; Kouassi et al, 2009), the ingestion of mildly toxic chemical compounds (Ilyinykh et al, 2004; Virto et al, 2017a), parasitism (Stoltz and Makkay, 2003), or changes in nutrient availability (David and Gardiner, 1965, 1966), have all been reported as potential activators of overt disease, although insect responses are often unpredictable. One report on granulovirus infection in Pieris rapae indicated that dehydration-induced activation of lethal disease could be atenuated to a non-lethal covert infection by switching larvae from a dessicated diet to a diet with a high water content (Biever and Wilkinson, 1978).…”