2020
DOI: 10.3390/nu12030831
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Ovalbumin-Derived Peptides Activate Retinoic Acid Signalling Pathways and Induce Regulatory Responses Through Toll-Like Receptor Interactions

Abstract: This study investigates the potential of a hydrolysate of ovalbumin with pepsin (OP) to preclude Th2-type immunity by the enhancement of tolerogenic dendritic cells (DCs) and regulatory T (Treg) cells. Through Toll-like receptor (TLR) stimulation, OP enhances the retinoic acid pathway on DCs by means of the induction of aldehyde dehydrogenase enzymes and transforming growth factor beta (TGF-β), and it confers upon DC the ability to upregulate interleukin 10 (IL-10) as well as other tolerance-promoting mediator… Show more

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Cited by 7 publications
(5 citation statements)
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References 59 publications
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“…Ex vivo studies confirmed that the hydrolysate upregulated Aldh1a1 in IECs, which, in turn, conditioned DCs to overexpress Aldh1a2 and Tgfb1 , to release IL-6 and IL-10, and to promote the generation of TGF-β-secreting Foxp3 + RORγt + cells from CD4 + T cells ( 163 ). TLR stimulation is a possible mechanism through which food peptides enhance RALDH activity on murine DCs ( 164 ). Food protein hydrolysates can activate TLRs depending on peptide size and sequence ( 165 ), which may explain why intact proteins are less suited than hydrolysed proteins to generate Foxp3 + RORγt + Tregs, even after having undergone an in vivo digestion process ( 34 ).…”
Section: Tolerogenic Immune Responses To Dietary Antigensmentioning
confidence: 99%
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“…Ex vivo studies confirmed that the hydrolysate upregulated Aldh1a1 in IECs, which, in turn, conditioned DCs to overexpress Aldh1a2 and Tgfb1 , to release IL-6 and IL-10, and to promote the generation of TGF-β-secreting Foxp3 + RORγt + cells from CD4 + T cells ( 163 ). TLR stimulation is a possible mechanism through which food peptides enhance RALDH activity on murine DCs ( 164 ). Food protein hydrolysates can activate TLRs depending on peptide size and sequence ( 165 ), which may explain why intact proteins are less suited than hydrolysed proteins to generate Foxp3 + RORγt + Tregs, even after having undergone an in vivo digestion process ( 34 ).…”
Section: Tolerogenic Immune Responses To Dietary Antigensmentioning
confidence: 99%
“…Food protein hydrolysates can activate TLRs depending on peptide size and sequence ( 165 ), which may explain why intact proteins are less suited than hydrolysed proteins to generate Foxp3 + RORγt + Tregs, even after having undergone an in vivo digestion process ( 34 ). Thus, hydrolysates confer specific properties on DCs by means of the upregulation of tolerance-promoting mediators downstream of TRL signalling, such as Aldh1a2 , Tgfb1, Il10, Il27 (IL-27), Il33 (IL-33) , Jag2 and Dll4 (coding for the Notch ligands Jagged2 and Delta4 respectively) and Tnfsf4 (OX40L) ( 164 ). IL-27 supports the differentiation of Foxp3 - Tregs and their IL-10 production ( 166 ).…”
Section: Tolerogenic Immune Responses To Dietary Antigensmentioning
confidence: 99%
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