Organização industrial da moagem de trigo no Brasil

Garcia, Luis Alberto Ferreira; Neves, Evaristo Marzabal

doi:10.11606/d.11.2019.tde-20191218-141302

DOI: 10.11606/d.11.2019.tde-20191218-141302

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Organização industrial da moagem de trigo no Brasil

Luis Alberto Ferreira Garcia¹,

Evaristo Marzabal Neves²

Abstract: Fonte: ABITRIGO (1996) Obs: A Cooperativa.tritícola de Rosário do S ul não consta da relação por estar com suas atividades de moagem paralizadas (Dados da pesquisa-agosto de 1996)

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The Complex Evolution of Wheat Production in Brazil

Klein [,

Vidal Luna

2024

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Although Brazil today is one of the world’s largest agricultural exporters and has the highest positive trade balance, it is still a net importer of wheat. Changes in consumption stemming from European migrants, who switched from cassava flour to wheat products in the late 19th century, led to mass importation of wheat. Brazilian governments in the mid-20th century subsidized the production and sale of wheat to reduce consumer prices, but production declined when subsidies ended in the 1990s. However, in that century local production became competitive with imports and production expanded into new semi-tropical lands, thanks to major investments in new seeds and farming practices. Today, Brazil is an exporter as well as importer of wheat, with a tendency towards self-sufficiency. In this article, we analyse the complex history of wheat production in Brazil.

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The Complex Evolution of Wheat Production in Brazil

Klein [,

Vidal Luna

2024

HIST AGRAR

View full text Add to dashboard Cite

show abstract

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Organização industrial da moagem de trigo no Brasil

Abstract: Fonte: ABITRIGO (1996) Obs: A Cooperativa.tritícola de Rosário do S ul não consta da relação por estar com suas atividades de moagem paralizadas (Dados da pesquisa-agosto de 1996)

Cited by 1 publication

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The Complex Evolution of Wheat Production in Brazil

The Complex Evolution of Wheat Production in Brazil

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