1961
DOI: 10.1007/bf00621686
|View full text |Cite
|
Sign up to set email alerts
|

Organische S�uren als gel�ste Intermedi�rprodukte des postmortalen Abbaues von S��wasser-Zooplankton

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

1964
1964
2018
2018

Publication Types

Select...
4
2

Relationship

0
6

Authors

Journals

citations
Cited by 6 publications
(2 citation statements)
references
References 4 publications
0
2
0
Order By: Relevance
“…There are essentially three sources of organic dissolved material in aquatic environments, the decomposition of plant and animal material with an estimated 15 -50% loss of total biomass by post-mortem changes in the permeability of cell membranes and the effects of autolytic enzymes (Krause et al, 1961) such as amino acids, more easily degradable, keto-acids and the most refractory material dependent on bacterial action. A second source of dissolved organic material is the release of extracellular components by living plants and animals by the excretion and secretion of products of their metabolism.…”
Section: Introductionmentioning
confidence: 99%
“…There are essentially three sources of organic dissolved material in aquatic environments, the decomposition of plant and animal material with an estimated 15 -50% loss of total biomass by post-mortem changes in the permeability of cell membranes and the effects of autolytic enzymes (Krause et al, 1961) such as amino acids, more easily degradable, keto-acids and the most refractory material dependent on bacterial action. A second source of dissolved organic material is the release of extracellular components by living plants and animals by the excretion and secretion of products of their metabolism.…”
Section: Introductionmentioning
confidence: 99%
“…KRAUSE, MOCHEL and STEGMANN (1961) determined amino and fatty acids which were derived from the decomposition of fresh water zooplankton under aerobic and anaerobic conditions in laboratory experiments. According to the results, acetic, propionic, butyric and valeric acids were accumulated under anaerobic decomposition processes, but only a very small amount of acetic acid appeared in the course of aerobic decomposition.…”
Section: Introductionmentioning
confidence: 99%