2020
DOI: 10.1007/s11356-020-07985-0
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Organic waste streams as feedstock for the production of high volume-low value products

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Cited by 8 publications
(4 citation statements)
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“…Furth more, the low density of biochar allows for the inclusion of a larger quantity of fillers synthetic polymers, while significantly limiting the increase in the weight of the over product. To illustrate, the final product weight of a composite containing 50% bioch (with a density of approximately 1.3-1.4 g/cm 3 ) in a PP matrix (~0.91 g/cm 3 ) is much low than that of a composite containing talc (~2.7-2.8 g/cm 3 ) and carbon black (1.8-2.1 g/cm with the same filler content [133]. The utilization of biochar as reinforcement in bioco posites is highly versatile and diverse.…”
Section: Biochar Compositesmentioning
confidence: 99%
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“…Furth more, the low density of biochar allows for the inclusion of a larger quantity of fillers synthetic polymers, while significantly limiting the increase in the weight of the over product. To illustrate, the final product weight of a composite containing 50% bioch (with a density of approximately 1.3-1.4 g/cm 3 ) in a PP matrix (~0.91 g/cm 3 ) is much low than that of a composite containing talc (~2.7-2.8 g/cm 3 ) and carbon black (1.8-2.1 g/cm with the same filler content [133]. The utilization of biochar as reinforcement in bioco posites is highly versatile and diverse.…”
Section: Biochar Compositesmentioning
confidence: 99%
“…The escalating industrialization of recent years has precipitated a substantial surge in solid organic waste production [1], surpassing 3 million tons daily in 2017 [2,3]. Projections suggest a staggering global waste volume of 3.4 billion tons annually by 2050, more than doubling the population growth rate [4].…”
Section: Introductionmentioning
confidence: 99%
“…However, while the scientific literature identifies several solutions to reduce or utilise food waste [8][9][10][11][12], most of the studies fail to evaluate the scalability and food waste prevention potential of the suggested solutions. Additionally, since the target of food waste reduction is also to reduce the overall environmental impact of food production systems and preferably be economically sound, there is also call for indicators to evaluate the overall sustainability of the suggested actions [13].…”
Section: Introductionmentioning
confidence: 99%
“…Judicious dumping of biomass or organic waste is necessary to avoid undesired climate change that causes large scale natural imbalance [1,2]. Organic waste generates environmentally harmful greenhouse gases (GHG) [3].…”
Section: Introductionmentioning
confidence: 99%