2021
DOI: 10.3390/nu13082655
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Oral Nutritional Supplements and Enteral Nutrition in Patients with Gastrointestinal Surgery

Abstract: Nowadays, patients undergoing gastrointestinal surgery are following perioperative treatment in enhanced recovery after surgery (ERAS) protocols. Although oral feeding is supposed not to be stopped perioperatively with respect to ERAS, malnourished patients and inadequate calorie intake are common. Malnutrition, even in overweight or obese patients, is often underestimated. Patients at metabolic risk have to be identified early to confirm the indication for nutritional therapy. The monitoring of nutritional st… Show more

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Cited by 37 publications
(28 citation statements)
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“…Gastrointestinal diseases (especially tumors) are becoming common yearly, thus seriously threatening the health and quality of life of many patients and burdening families and the whole society[ 1 , 2 ]. Gastrointestinal surgery is a complicated process used to treat many gastrointestinal diseases and is associated with large trauma.…”
Section: Introductionmentioning
confidence: 99%
“…Gastrointestinal diseases (especially tumors) are becoming common yearly, thus seriously threatening the health and quality of life of many patients and burdening families and the whole society[ 1 , 2 ]. Gastrointestinal surgery is a complicated process used to treat many gastrointestinal diseases and is associated with large trauma.…”
Section: Introductionmentioning
confidence: 99%
“…In particular, the strategy of combining enteral and parenteral nutrition provided essential nutritional support for patients, facilitating intestinal recovery, enhancing immunity, and improving lung function. [22–24] This is supported by the reduction in PG-SGA scores and increases in PA, ALB, and Hb levels, underscoring the significance of nutritional interventions in promoting postoperative recovery.…”
Section: Discussionmentioning
confidence: 92%
“…Nearly 50% of hospitalized patients are malnourished or at risk of malnutrition, and hospitalized and surgical patients who are malnourished have significantly worse clinical outcomes ( 34 ). Screening for malnutrition before major surgery is essential because it can identify patients at risk of malnutrition who may benefit from preoperative nutritional intervention ( 35 ), which can improve patient outcomes ( 36 ). This study shows that preoperative PNI and TBIL levels were independent risk factors for short-term postoperative complications of dCCA.…”
Section: Discussionmentioning
confidence: 99%