2020
DOI: 10.1016/j.mex.2020.100977
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Optimizing pollencounter for high throughput phenotyping of pollen quality in tomatoes

Abstract: The macro “PollenCounter” in ImageJ was initially developed to assess pollen viability in grapevine. We set out to see if PollenCounter could be used to assess pollen number and viability in tomatoes. We tested different optimization scenarios by adjusting the pollen size (100–900, 200–900 pixel 2 ) and circularity of pollen grains (0.4–1, 0.5–1, and 0.6–1) on 31 microscopic images of stained tomato pollen. Both total pollen number and proportion of viable pol… Show more

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Cited by 6 publications
(10 citation statements)
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“…The pollen counter can determine the pollen number in less than 60 s compared to 5-68 min required for a manual count [57]. A similar trend was reported by Ayenan et al [51] as the semi-automated pollen counter was 32-fold faster than manual counting. The counting method by Kakui et al [58] allowed shortening the required time to 3 min per flower (more than five times faster than the counting chamber method).…”
Section: Imagery In Pollen Quality Assessmentsupporting
confidence: 74%
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“…The pollen counter can determine the pollen number in less than 60 s compared to 5-68 min required for a manual count [57]. A similar trend was reported by Ayenan et al [51] as the semi-automated pollen counter was 32-fold faster than manual counting. The counting method by Kakui et al [58] allowed shortening the required time to 3 min per flower (more than five times faster than the counting chamber method).…”
Section: Imagery In Pollen Quality Assessmentsupporting
confidence: 74%
“…The percentage viability of a pollen sample is determined, considering the number of viable grains with respect to the total number of grains found in each microscopic field. This counting can either be manual, semi-automated or automated [51]. Manual counting consists of counting stained and unstained pollens observed in fields, under compound microscopes.…”
Section: Staining Methodsmentioning
confidence: 99%
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