Abstract:Potassium (K) performs multiple essential functions in the plant, including enzyme activation and osmotic regulation. Citrus fruit quality gains considerable influence from potassium (K) fertilizer rate, application method, and sources used. The conducted field experiment assessed the impact and response of different levels of K applications on the quality and yield parameters of citrus fruit, determining a suitable time, stage, and K fertilizer dose for citrus trees. Comparing traditional K fertilizer, i.e., … Show more
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