2020
DOI: 10.3390/app10165721
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Optimization of Management Processes in Assessing the Quality of Stored Grain Using Vision Techniques and Artificial Neural Networks

Abstract: The paper presents the method of using vision techniques and artificial neural networks to assess the degree of contamination of cereal during grain reception. The aim of the work is to optimize the management of the contaminant evaluation process of grain mass in warehouse and during purchase using vision techniques based on computer image analysis in order to expedite laboratory work. The obtained photographs of wheat seed samples were analyzed using the “Agropol V06” computer application and neural analysis… Show more

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