Optimization of extraction and study of the in vitro static simulation of INFOGEST gastrointestinal digestion and in vitro colonic fermentation on the phenolic compounds of dandelion and their antioxidant activities

Laib, Imen; Eddine Laib, Djamel; Semouma, Dounyazed; Cheriet, Nardjess; Aouzal, Badis; Barkat, Malika; Zaidi, Nedjoua; Maroua Benredouane, Zineb; Bennaga, Insaf; Bendjama, Khaoula; Remita, Bouchra; Bouhezza, Cheima; Falouti, Hayete

doi:10.1007/s11694-023-02083-4

Food Measure

2023

DOI: 10.1007/s11694-023-02083-4

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Optimization of extraction and study of the in vitro static simulation of INFOGEST gastrointestinal digestion and in vitro colonic fermentation on the phenolic compounds of dandelion and their antioxidant activities

Imen Laib,

Djamel Eddine Laib,

Dounyazed Semouma

et al.

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2024

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Cited by 1 publication

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Microencapsulation of Myrtus Communis Extracts in Saccharomyces Cerevisiae Cells: Effects on Phenolic Content and Antioxidant Capacity, Physical Characterization and Molecular Docking Analysis

Semouma,

Laib,

Laib

et al. 2024

Food Bioprocess Technol

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Microencapsulation of Myrtus Communis Extracts in Saccharomyces Cerevisiae Cells: Effects on Phenolic Content and Antioxidant Capacity, Physical Characterization and Molecular Docking Analysis

Semouma,

Laib,

Laib

et al. 2024

Food Bioprocess Technol

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Optimization of extraction and study of the in vitro static simulation of INFOGEST gastrointestinal digestion and in vitro colonic fermentation on the phenolic compounds of dandelion and their antioxidant activities

Cited by 1 publication

References 73 publications

Microencapsulation of Myrtus Communis Extracts in Saccharomyces Cerevisiae Cells: Effects on Phenolic Content and Antioxidant Capacity, Physical Characterization and Molecular Docking Analysis

Microencapsulation of Myrtus Communis Extracts in Saccharomyces Cerevisiae Cells: Effects on Phenolic Content and Antioxidant Capacity, Physical Characterization and Molecular Docking Analysis

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