Abstract:Cherry cake berries, which is a waste of liquor production, contain biologically active substances, including lipids, which are not extracted by ethanol in the main production. Supercritical carbon dioxide is a good extractant for such compounds. By method of full factor experiment using rotatable uniform-plan of the second order, process of optimization of extraction of cherry oil from processed berries by method of supercritical fluid extraction with carbon dioxide was carried out. During planning, the press… Show more
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