2023
DOI: 10.1186/s12889-023-16814-1
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Online information acquisition affects food risk prevention behaviours: the roles of topic concern, information credibility and risk perception

Zhenwu You,
Weizhen Zhan,
Fan Zhang

Abstract: Background The COVID-19 pandemic has not only brought great challenges to the global health system but also bred numerous rumours about food safety. Food safety issues have once again attracted public attention. Methods The data were drawn from the fifth wave of the first Taiwan Communication Survey database. The respondents were selected via multistage stratified random sampling. The sampling units were townships/districts, villages/neighbourhoods… Show more

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Cited by 3 publications
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“…Previous studies have generally agreed that the actions of residents' responses to risk usually follow the pattern of “information search—perception formation—taking action” [ 24 ]. Appropriate information delivery not only encourages residents to engage in preventive behaviours but also helps them engage in appropriate preventive behaviours.…”
Section: Theory and Hypothesesmentioning
confidence: 99%
“…Previous studies have generally agreed that the actions of residents' responses to risk usually follow the pattern of “information search—perception formation—taking action” [ 24 ]. Appropriate information delivery not only encourages residents to engage in preventive behaviours but also helps them engage in appropriate preventive behaviours.…”
Section: Theory and Hypothesesmentioning
confidence: 99%