Onion flower stalks: Its physicochemical, bioactive, and antioxidant characteristics as affected by thermal processing

Kumer, Nikhil; Islam, Md. Nahidul; Akther, Sharmin; Rana, Md Suman; Kabir, Ataul; Ahmed, Shafi

doi:10.1016/j.jafr.2024.101219

Journal of Agriculture and Food Research

2024

DOI: 10.1016/j.jafr.2024.101219

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Onion flower stalks: Its physicochemical, bioactive, and antioxidant characteristics as affected by thermal processing

Nikhil Kumer,

Md. Nahidul Islam,

Sharmin Akther

et al.

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Onion flower stalks: Its physicochemical, bioactive, and antioxidant characteristics as affected by thermal processing

Cited by 1 publication

References 52 publications

Improvement of quality and shelf-life of tomatoes with Aloe vera coatings enriched with tulsi extract

Improvement of quality and shelf-life of tomatoes with Aloe vera coatings enriched with tulsi extract

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