“…These calculated effective radiation dose values from the samples in this study are relatively low in comparison to other regular Polish food products, such as sea fish (24.6 µSv·y −1 ), dietary supplements (12 µSv·y −1 ), fresh red currants and potatoes (3 µSv·y −1 ), herbal teas (6.57 µSv·y −1 ), stimulants such as cigarettes (471 µSv·y −1 ) [ 16 , 39 , 40 , 41 , 42 , 43 , 44 , 45 ] or other mushrooms species such as M. procera (11.62 µSv·y −1 ) and Leccinum spp. (14.4 μSv∙kg −1 db) [ 11 , 18 , 19 , 28 , 46 ].…”