2020
DOI: 10.1002/eat.23255
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On bells, saliva, and abdominal pain or discomfort: Early aversive visceral conditioning and vulnerability for anorexia nervosa

Abstract: Gastrointestinal (GI) symptoms are common in anorexia nervosa (AN), can predate illness onset, complicate renourishment, and persist after recovery. We explore how, through processes of aversive visceral conditioning, early GI pain and discomfort may increase vulnerability to AN in some individuals. Processes include enhanced preoccupation with the gut resulting from aversive visceral memories and disruptions in the typical acquisition of self-attunement when children learn to map and interpret interoceptive s… Show more

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Cited by 37 publications
(50 citation statements)
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References 34 publications
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“…Results supporting the incremental validity of the VSI in cross‐sectionally predicting restrictive eating, body dissatisfaction, and compensatory (purging, exercise) behaviors further highlight the importance and relevance of examining GI‐specific anxiety in EDs. These findings also extend previous research suggesting that sensory hypersensitivity/hyperresponsiveness and poor interoceptive awareness predict severity of ED symptoms and body image (Brand‐Gothelf et al, 2016; Brown et al, 2017; Zucker et al, 2013; Zucker & Bulik, 2020). Critically, the VSI was associated with ED symptoms above and beyond trait anxiety, a potential etiological and maintenance factor in EDs (Kaye et al, 2004; Pallister & Waller, 2008), as well as anxiety sensitivity, supporting the utility and relevance of studying GI‐specific sensitivity in EDs.…”
Section: Discussionsupporting
confidence: 87%
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“…Results supporting the incremental validity of the VSI in cross‐sectionally predicting restrictive eating, body dissatisfaction, and compensatory (purging, exercise) behaviors further highlight the importance and relevance of examining GI‐specific anxiety in EDs. These findings also extend previous research suggesting that sensory hypersensitivity/hyperresponsiveness and poor interoceptive awareness predict severity of ED symptoms and body image (Brand‐Gothelf et al, 2016; Brown et al, 2017; Zucker et al, 2013; Zucker & Bulik, 2020). Critically, the VSI was associated with ED symptoms above and beyond trait anxiety, a potential etiological and maintenance factor in EDs (Kaye et al, 2004; Pallister & Waller, 2008), as well as anxiety sensitivity, supporting the utility and relevance of studying GI‐specific sensitivity in EDs.…”
Section: Discussionsupporting
confidence: 87%
“…Notably, across diagnoses, elevations in VSI scores were significantly higher than those of a past sample of IBS patients (Labus et al, 2004), and aligns with findings from a study showing significant associations between higher VSI scores and ED symptom presence among patients with chronic constipation (Murray et al, 2020). Elevated VSI scores suggest that individuals with EDs tend to be anxious and hypervigilant around GI sensations (Boyd et al, 2005; Brand‐Gothelf et al, 2016; Hetterich et al, 2019; Kerr et al, 2016; Perez et al, 2013; Zucker et al, 2013; Zucker & Bulik, 2020), perhaps even more so than in existing disorders of gut–brain interaction.…”
Section: Discussionmentioning
confidence: 99%
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“…People with eating disorders (ED) are known to suffer from concurrent gastrointestinal (GI) complaints (e.g., abdominal pain, constipation and bloating) (Sato & Fukudo, 2015) and there is an expanding body of evidence that suggests, for a significant group of patients, that GI symptoms may precede their disordered eating (Jacobi, Hayward, de Zwaan, Kraemer, & Agras, 2004; Wiklund et al, 2019; Zucker & Bulik, 2020). By far the most common GI complaint in childhood is recurrent abdominal pain (RAP).…”
Section: Introductionmentioning
confidence: 99%
“…Examining the consequences of aberrant predicted gene expression among these patients (i.e., testing for GReX-associations) may reveal clinical and biological consequences of these genes; for example, studying whether AN-associated genes have anthropometric and metabolic consequences among adults with no evidence for previous AN- or ED-diagnoses may disentangle whether certain endophenotypes present as a cause, or consequence of AN. For example, it has been postulated that behaviors of food avoidance and restriction may arise due to gastrointestinal complaints and distress that provoke these behaviors and precede development of AN(86). Likewise, autoimmune disorders of the gastrointestinal tract, such as celiac disease and Crohn’s disease, show a bidirectional relationship with AN, with previous diagnosis of a GI-associated autoimmune disorders increasing the risk of AN and vice versa(8).…”
Section: Discussionmentioning
confidence: 99%