Abstract:Assessment of the significance to human health of ochratoxin A (OTA) in food is limited by a lack of human toxicity data. Therefore, OTA risk evaluation relies mainly on the use of animal data, with renal carcinogenicity in rat being considered as the pivotal effect. The elucidation of the mechanism of action would improve the use of the carcinogenicity data for risk assessment. Direct genotoxicity versus epigenetic mechanisms appears to be a key question. In this presentation, new biochemical and toxicogenomi… Show more
“…Russo et al (2005) found that human fibroblasts treated with OTA for 72 h (6-50 μM) exhibit an exposure time-dependent increase in the percentage of damaged DNA. This study also suggested the involvement of oxidative stress (due to an increase in ROS) in the OTA genotoxicity, which is also consistent with the work of Schilter et al (2005) and Zheng et al (2013). This finding is further supported by a study conducted by Kamp et al (2005) in the V79 and CV-1 cell lines and in primary rat kidney cells, which revealed a slight increase in the basic DNA damage (per cent of DNA) without treatment with DNA repair enzymes (formamidopyrimidine-DNA glycolyase and endonuclease III) in both cell lines.…”
Section: Discussionsupporting
confidence: 91%
“…Two hypotheses are still discussed when dealing with the carcinogenicity of OTA. The first hypothesis suggests that the carcinogenicity of OTA is linked to its epigenetic nature because OTA produces effects in target cells that either indirectly lead to neoplasic transformation or facilitate the development of neoplasms from cytogenetically transformed cells (O'Brien and Dietrich, 2005;Schilter et al, 2005;Turesky, 2005). The second hypothesis suggests that its carcinogenicity is due to genotoxic mechanisms (Hibi et al, 2013a(Hibi et al, , 2013bManderville, 2005;Mantle et al, 2010;Pfohl-Leszkowicz and Castegnaro, 2005).…”
The contamination of food commodities by fungal toxins has attracted great interest because many of these mycotoxins are responsible for different diseases, including cancer and other chronic illnesses. Ochratoxin A (OTA) is a mycotoxin naturally present in food, and long-term exposure to food contaminated with low levels of OTA has been associated with renal cancer. In the present study, the cytotoxicity, cytostaticity, and genotoxicity of OTA (0.075-15 µM) in human lymphocytes were evaluated. A comet assay, a modified comet assay (DNA repair assay), which uses N-hydroxyurea (NHU) to detect non-repaired lesions produced by OTA, and a cytokinesis-blocked micronucleus assay were used. Treatments with OTA were not cytotoxic, but OTA caused a cytostatic effect in human lymphocytes at a concentration of 15 µM. OTA (0.075-5 µM) produced a slight increase in the percentage of DNA in the comets and a delay in the DNA repair capacity of the lymphocytes. Micronucleus (MN) induction was observed at OTA concentrations of 1.5 and 5 µM. Our results indicate that OTA induces DNA stable damage at low doses that are neither cytotoxic nor cytostatic, and OTA delays the DNA repair kinetics. These findings indicate that OTA affects two pivotal events in the carcinogenesis pathway.
“…Russo et al (2005) found that human fibroblasts treated with OTA for 72 h (6-50 μM) exhibit an exposure time-dependent increase in the percentage of damaged DNA. This study also suggested the involvement of oxidative stress (due to an increase in ROS) in the OTA genotoxicity, which is also consistent with the work of Schilter et al (2005) and Zheng et al (2013). This finding is further supported by a study conducted by Kamp et al (2005) in the V79 and CV-1 cell lines and in primary rat kidney cells, which revealed a slight increase in the basic DNA damage (per cent of DNA) without treatment with DNA repair enzymes (formamidopyrimidine-DNA glycolyase and endonuclease III) in both cell lines.…”
Section: Discussionsupporting
confidence: 91%
“…Two hypotheses are still discussed when dealing with the carcinogenicity of OTA. The first hypothesis suggests that the carcinogenicity of OTA is linked to its epigenetic nature because OTA produces effects in target cells that either indirectly lead to neoplasic transformation or facilitate the development of neoplasms from cytogenetically transformed cells (O'Brien and Dietrich, 2005;Schilter et al, 2005;Turesky, 2005). The second hypothesis suggests that its carcinogenicity is due to genotoxic mechanisms (Hibi et al, 2013a(Hibi et al, , 2013bManderville, 2005;Mantle et al, 2010;Pfohl-Leszkowicz and Castegnaro, 2005).…”
The contamination of food commodities by fungal toxins has attracted great interest because many of these mycotoxins are responsible for different diseases, including cancer and other chronic illnesses. Ochratoxin A (OTA) is a mycotoxin naturally present in food, and long-term exposure to food contaminated with low levels of OTA has been associated with renal cancer. In the present study, the cytotoxicity, cytostaticity, and genotoxicity of OTA (0.075-15 µM) in human lymphocytes were evaluated. A comet assay, a modified comet assay (DNA repair assay), which uses N-hydroxyurea (NHU) to detect non-repaired lesions produced by OTA, and a cytokinesis-blocked micronucleus assay were used. Treatments with OTA were not cytotoxic, but OTA caused a cytostatic effect in human lymphocytes at a concentration of 15 µM. OTA (0.075-5 µM) produced a slight increase in the percentage of DNA in the comets and a delay in the DNA repair capacity of the lymphocytes. Micronucleus (MN) induction was observed at OTA concentrations of 1.5 and 5 µM. Our results indicate that OTA induces DNA stable damage at low doses that are neither cytotoxic nor cytostatic, and OTA delays the DNA repair kinetics. These findings indicate that OTA affects two pivotal events in the carcinogenesis pathway.
“…Likewise, such accompanying OTA effects might largely be absent in liver even at dosages that already drive tumor formation in the kidney. Although this is still highly speculative and needs further confirmation, it is noteworthy that Schilter et al [52] have presented evidence that OTA given chronically to rats mediates totally different responses in kidney and liver with respect to altered gene expression profiles. Disruption of pathways regulated by the transcription factors hepatocyte factor 4 alpha (HNF 4 alpha) and nuclear factor-erythroid 2-related factor (Nrf2) was observed in kidney but not in liver.…”
The nephrotoxic/carcinogenic mycotoxin ochratoxin A (OTA) occurs as a contaminant in food and feed and may be linked to human endemic Balkan nephropathy. The mechanism of OTA-derived carcinogenicity is still under debate, since reactive metabolites of OTA and DNA adducts have not been unambiguously identified. Oxidative DNA damage, however, has been observed in vitro after incubation of mammalian cells with OTA. In this study, we investigated whether OTA induces oxidative DNA damage in vivo as well. Male F344 rats were dosed with 0, 0.03, 0.1, 0.3 mg/kg bw per day OTA for 4 wk (gavage, 7 days/wk, five animals per dose group). Subsequently, oxidative DNA damage was determined in liver and kidney by the comet assay (single cell gel electrophoresis) with/without use of the repair enzyme formamido-pyrimidine-DNA-glycosylase (FPG). The administration of OTA had no effect on basic DNA damage (determined without FPG); however, OTA-mediated oxidative damage was detected with FPG treatment in kidney and liver DNA of all dose groups. Since the doses were in a range that had caused kidney tumors in a 2-year carcinogenicity study with rats, the oxidative DNA damage induced by OTA may help to explain its mechanism of carcinogenicity. For the selective induction of tumors in the kidney, increased oxidative stress in connection with severe cytotoxicity and increased cell proliferation might represent driving factors.
“…In a variety of animal models OTA has produced a wide array of toxicological effects, including nephrotoxicity, nephrocarcinogenicity, neurotoxicity, and immunotoxicity (17,18).…”
Section: Ochratoxin A: a Hazardous Mycotoxinmentioning
confidence: 99%
“…Numerous studies have tried to elucidate the mechanisms implicated in OTA toxicity (9,17,19). The OTA molecule consists of a dihydroisocoumarin moiety that is amide-linked to the L-phenylalanine moiety ( Figure 1) which is a structural analogue of phenylalanine (Phe).…”
Section: Ochratoxin A: a Hazardous Mycotoxinmentioning
A Journey Through Mitogen-Activated Protein Kinase and Ochratoxin A InteractionsOchratoxin A (OTA) is a ubiquitous mycotoxin with potential nephrotoxic, carcinogenic, and cytotoxic action. It has been proposed that OTA might be involved in the development of Balkan endemic nephropathy, which is associated with an increased risk of urinary tract tumours, and of other forms of interstitial nephritis. Cell susceptibility to OTA mainly depends on mycotoxin concentrations, duration of exposure, and intracellular molecular and genetic context. OTA can affect a cell by stimulating or inhibiting certain signalling pathways such as mitogen-activated protein kinase (MAPK). Three major mammalian MAPKs have been described: extracellular signal-regulated protein kinase (ERK), c-Jun N-terminal kinase (JNK), and p38 MAPK. All MAPKs regulate diverse cellular programmes, but in most cases ERKs have been linked to cell survival, while JNKs, and p38 MAPKs have been implicated in cell death by apoptosis. This review looks into OTA-mediated MAPK activation and its effects.
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