2022
DOI: 10.1016/j.scitotenv.2021.152743
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Occurrence of microplastics (MPs) in the gastrointestinal tract of fishes: A global systematic review and meta-analysis and meta-regression

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Cited by 50 publications
(13 citation statements)
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“…MPs can pass and accumulate in fish through gill respiration or ingestion behavior, which has been detected in the gastrointestinal tract, gill, or circulatory system of fish (Zazouli et al 2022). In general, larger MPs tend to accumulate in the digestive tract and be excreted more quickly, while smaller ones can be transported through the digestive tract to the circulatory system and more likely to remain in the fish (Kaposi et al 2014).…”
Section: Introductionmentioning
confidence: 99%
“…MPs can pass and accumulate in fish through gill respiration or ingestion behavior, which has been detected in the gastrointestinal tract, gill, or circulatory system of fish (Zazouli et al 2022). In general, larger MPs tend to accumulate in the digestive tract and be excreted more quickly, while smaller ones can be transported through the digestive tract to the circulatory system and more likely to remain in the fish (Kaposi et al 2014).…”
Section: Introductionmentioning
confidence: 99%
“…However, no MPs were detected in A. boyeri's GITs; hence, the risk can be considered not relevant to date based on the available information. Conversely, some MPs were detected in the GITs of C. lavaretus, although MP concentrations (0.15 MPs/fish) were low compared to the mean values observed in lake fish (5.50 MPs/fish) and in high-income economies (1.45 MPs/fish), according to a recent review (Zazouli et al 2022). The GITs of C. lavaretus are discarded as fillets are the edible part; hence, there is no ingestion of the MPs from GITs during food consumption.…”
Section: Discussionmentioning
confidence: 93%
“…Another study has reported the MPs with a range of 1 to 6 MPs/GIT in eight different fish species from a municipal water supply lake (Eleyele) in Nigeria [ 65 ]. Several findings have reported MPs in the fish guts from different aquatic ecosystems, with 5.50 MPs/GIT in the lake fishes, 5.46 MPs/GIT in the estuarine fishes, 2.91 MPs/GIT in the river fishes, and 2.85 MPs/GIT in the marine fishes [ 66 ]. A deficient concentration of MP was reported in the fish GIT (0.41 MPs/GIT) in Cyprinus carpio and Alburnus mossulensis , from Sürgü Dam Reservoir, Turkey, and a higher concentration of MP was found in the fish GIT from Lake Ontario, Canada in seven different species of fish (59 MPs/GIT) and Lake Van Turkey (34 MPs/GIT in Alburnus tarichi ) [ 67 , 68 , 69 ].…”
Section: Resultsmentioning
confidence: 99%